Le Bon Marché Cashier

La Grande Epicerie de Paris, part of Groupe Bon Marché, is an iconic Parisian food emporium renowned for a meticulously curated selection of gourmet products and a luxury in-store experience. The brand operates within a refined retail setting that prioritizes product quality, artisanal sourcing and elevated client service.

1. Operate tills: process payments and manage all routine point-of-sale transactions accurately.
2. Perform cash management tasks including opening and closing tills and reconciling the cash drawer.
3. Welcome, inform and assist clients to ensure a high standard of customer satisfaction.
4. Bag and present purchased items in line with the maison’s quality standards.
5. Report to and collaborate with head cashiers to maintain smooth checkout operations and service continuity.

1. Availability to work scheduled shifts: Tuesday, Friday and Saturday 15:30–20:30.
2. First experience at tills or in retail customer-facing roles is desirable but not mandatory.
3. Strong client-service orientation with enthusiasm, responsiveness and a proactive attitude.
4. Good numeracy and accuracy in cash handling and transaction processing.
5. Ability to communicate in English.

1. Cash handling
2. POS transaction processing
3. Cash drawer reconciliation
4. Customer service excellence
5. Bagging and presentation
6. Verbal communication in English

Entry-level. Previous experience on tills or in front-of-house retail is a plus; on-the-job training will be provided for the successful candidate.

The maison cultivates a client-centric, elegant retail environment where attention to detail and refined service are paramount. The Groupe Bon Marché emphasizes inclusion and diversity and seeks colleagues who contribute to a collaborative, high-quality shopping experience.