Cheval Blanc Receptionist

Saint-Tropez • France

Wednesday, December 18, 2024

LVMH Hotel Management, a division of the esteemed LVMH Group, is dedicated to redefining luxury hospitality by offering warm and personalized service across its global properties. The White 1921 Saint-Tropez, nestled in the heart of the iconic village on Place des Lices, epitomizes this commitment with its elegant and contemporary accommodations and its renowned Louis Vuitton restaurant.

1. Serve as the primary point of contact for guests, ensuring an impeccable welcome and luxurious, personalized experience.
2. Manage reservations, check-ins, and check-outs with efficiency and attention to detail, adhering to guest schedules and preferences.
3. Collaborate with other hotel departments, such as housekeeping and the restaurant, to ensure a seamless guest experience.
4. Maintain the reception area’s order, cleanliness, and organization, reflecting the establishment's prestige and excellence.

1. Minimum of 3 years of experience in a similar role within the luxury hospitality sector.

1. Exceptional communication and interpersonal skills.
2. Strong organizational abilities and attention to detail.
3. Proficiency in managing reservations and guest services.
4. Ability to collaborate effectively with diverse teams.

Candidates must possess a minimum of 3 years of experience in luxury hospitality, demonstrating a proven track record of delivering exceptional guest services.

Benefits include accommodation or housing allowance, transportation assistance, meals during working hours, a referral bonus, and a comprehensive health insurance plan. Employees also receive uniforms designed by Vanessa Brizon, which are laundered by the hotel, and have access to passionate teams and internal mobility opportunities.

The White 1921 Saint-Tropez fosters a culture of excellence, creativity, and sincere hospitality. Employees are encouraged to surpass expectations and contribute to a cohesive team environment, all while being supported in their personal and professional growth.