Cheval Blanc Careers
Seeking applicants: Cheval Blanc is recruiting for 167 open positions globally.
Latest Cheval Blanc Job Opportunities
Cheval Blanc
Receiving and Stock Management Associate
Cheval Blanc Paris, the flagship urban residence of the Cheval Blanc collection situated between the Marais, Île de la Cité, and the Louvre, seeks a meticulous Receiving and Stock Management Associate to oversee procurement and inventory operations supporting 72 guest suites and four Michelin-decorated restaurants, including the triple-starred Plénitude and the contemporary brasserie Tout-Paris, under the direction of acclaimed chef Arnaud Donckele. This role requires disciplined execution of receiving protocols, stock rotation, and inventory optimization while maintaining the highest standards of food safety and operational excellence that define this ultra-luxury hospitality destination.
Receiving and Stock Management Associate at Cheval Blanc Paris, a luxury Michelin-starred hospitality destination. Full-time on-site role in Paris.
Cheval Blanc
Banquets Manager
Cheval Blanc Paris seeks an experienced Banquets Manager to oversee all event operations and ensure exceptional service delivery across the property's banqueting portfolio. The role demands close collaboration with the Food and Beverage Director and Events team to orchestrate, execute, and guarantee the quality of all hosted events. This position requires proven expertise in luxury hospitality operations, with responsibility for team leadership, cost management, guest satisfaction, and adherence to HACCP standards.
Cheval Blanc Paris recruits a Banquets Manager to lead luxury event operations with team management, guest relations, and F&B expertise in this full-time role.
Cheval Blanc
Sous-Chef Pâtissier
Cheval Blanc St-Barth seeks an accomplished Sous-Chef Pâtissier to lead the pastry brigade at Langosteria, the Maison's refined Italian restaurant. This role combines technical mastery of haute pâtisserie with strategic team leadership, ensuring each confection meets the exacting standards of this Michelin-starred establishment. The successful candidate will supervise all pastry operations, innovate menu offerings, and uphold the hygiene and safety protocols essential to luxury gastronomy in the Caribbean's premier palace.
Cheval Blanc St-Barth seeks Sous-Chef Pâtissier for Langosteria in Saint Barthélemy. Lead pastry brigade in Caribbean palace.
Cheval Blanc
Chef de Partie
Cheval Blanc St-Barth seeks an accomplished Chef de Partie to lead a kitchen section at this prestigious Caribbean palace, located on Flamands Beach. The role demands mastery of culinary techniques and team leadership to deliver the gastronomic excellence that defines both the hotel's Italian-inflected Langosteria restaurant and its refined casual dining concept. Candidates should bring minimum three years of experience in luxury hospitality or Michelin-starred kitchens, along with demonstrated proficiency in HACCP standards and advanced culinary practices.
Chef de Partie at Cheval Blanc St-Barth, Saint-Barthélemy. Join the culinary brigade of this Caribbean palace hotel.
Cheval Blanc
Reservations Agent
Cheval Blanc St-Tropez seeks a Reservations Agent to craft bespoke experiences for guests by anticipating needs and delivering personalized service. The role involves rigorous reservation management aligned with Cheval Blanc and LQA standards, deep product knowledge of the property's 31 rooms, suites, and 2 villas, and meticulous administrative oversight from booking to deposit collection. The successful candidate will demonstrate absolute confidentiality and discretion while ensuring seamless coordination across departments to create unforgettable Mediterranean stays.
Reservations Agent at Cheval Blanc St-Tropez, France – luxury hospitality role managing guest experiences and bookings.
Cheval Blanc
IT Manager
The IT Manager serves as the central authority for all information technology operations within a luxury hospitality property, ensuring optimal functionality of IT infrastructure, systems, and software. Operating in close collaboration with LVMH Hotel Management IT leadership, this role encompasses comprehensive IT asset management, infrastructure supervision, security policy enforcement, and user support while driving technological innovation to support the hotel's transformation and operational excellence.
Cheval Blanc Porto Cervo seeks an experienced IT Manager to oversee information technology infrastructure and operations in this luxury Italian hospitality property.
Cheval Blanc
Chef de Partie de Nuit
Chef de Partie de Nuit at Cheval Blanc Paris, an LVMH ultra-luxury hotel featuring Michelin-starred restaurants and contemporary French gastronomy. The role supervises and executes night shift kitchen operations across a culinary brigade led by chef Arnaud Donckele, ensuring exceptional guest experiences through meticulous dish preparation, quality control, and team leadership in a three-Michelin-starred environment.
Chef de Partie de Nuit at Cheval Blanc Paris, LVMH luxury hotel. Night shift kitchen leadership role in three-Michelin-star French restaurant.
Cheval Blanc
Commis de Cuisine
Commis de cuisine at Langosteria, the Italian restaurant within the prestigious Cheval Blanc Paris (LVMH), supporting the Chef de Partie in meal preparation and kitchen operations. This role is essential to delivering an exceptional culinary experience, encompassing mise en place, ingredient preparation, dish assembly following Michelin-guide standards, and strict adherence to HACCP protocols and house procedures.
Commis de cuisine at Cheval Blanc Paris, Langosteria Italian restaurant. LVMH luxury hospitality role in Paris.
Cheval Blanc
Logistics Agent
Cheval Blanc Paris (LVMH) seeks a Logistics Agent for a fixed-term contract role managing key functions in the production and shipping chain, ensuring product quality and process efficiency. Responsibilities include chocolate boxing with meticulous adherence to quality standards, export preparation and coordination with transport services, case and pallet organisation for secure storage and transport, and safe handling of heavy loads using appropriate equipment.
Cheval Blanc Paris (LVMH) logistics agent fixed-term position in Paris—manage chocolate boxing, export coordination, and warehouse operations.
Cheval Blanc
Reservations Intern
Cheval Blanc Saint-Tropez seeks a Reservations Intern to join its hospitality operations at this prestigious five-star property renowned for its three-star Michelin restaurant and luxurious Mediterranean setting. The intern will support the Reservations Manager in crafting bespoke guest experiences by anticipating needs, managing reservation workflows, and maintaining the highest quality standards. Responsibilities include rigorous reservation administration, coordination across departments, guest communication, and meticulous follow-through on all booking phases from inquiry to arrival.
Cheval Blanc Saint-Tropez seeks a Reservations Intern to support luxury hospitality operations in this five-star Mediterranean property.
Cheval Blanc
Internship Reception Ambassador
Cheval Blanc St-Tropez seeks an internship reception ambassador to embody the maison's standards of excellence, discretion, and precision throughout guest stays. The role encompasses both operational and administrative functions, from crafting personalized guest experiences and managing requests with acuity to maintaining comprehensive client records and coordinating across departments. Animated by a spirit of agility and collaboration, the successful candidate will enhance every touchpoint of the luxury hospitality experience in this Michelin-starred Mediterranean resort.
Internship Reception Ambassador at Cheval Blanc St-Tropez, France. Luxury hospitality internship in iconic Mediterranean resort.
Cheval Blanc
Front-of-House Coordinator
Cheval Blanc Paris, an urban flagship property of the LVMH luxury hospitality group, seeks a Front-of-House Coordinator to serve as a key operational link between guest-facing teams and kitchen staff. The successful candidate will manage phone and in-person guest reception across food and beverage outlets, coordinate daily service briefings, and ensure seamless information flow throughout the property's world-class dining venues, including properties helmed by Michelin-starred chefs Arnaud Donckele and Maxime Frédéric. This role bridges hospitality excellence with administrative precision in a luxury urban hotel setting.
Cheval Blanc Paris seeks Front-of-House Coordinator in Paris, France. Luxury hospitality role managing guest reception and F&B operations coordination.