Cheval Blanc Jobs

Cheval Blanc Paris seeks a Host for its Japanese Restaurant, Hakuba. This role involves welcoming guests with warmth and refinement, assisting the F&B Manager, and ensuring an exceptional dining experience. Candidates should have a minimum of 3 years of experience in luxury hospitality, be fluent in English and French, and possess excellent interpersonal skills.

Cheval Blanc Paris seeks a Hostess for its Japanese Restaurant Hakuba. This role involves providing a warm welcome, assisting the F&B Manager, and ensuring an exceptional guest experience. Candidates should have a background in luxury hospitality, be fluent in English and French, and possess strong interpersonal skills.

Cheval Blanc in Paris seeks a Commis Sommelier to assist in delivering exceptional wine experiences. This role involves guiding guests through wine selections, managing the wine cellar, and contributing to the wine list's evolution. A minimum of 3 years' experience in a luxury or Michelin-starred establishment is required, along with proficiency in English and service excellence.

Cheval Blanc Paris is seeking a Bakery Assistant to join its esteemed culinary team. The role involves supporting the preparation and presentation of bakery products, ensuring adherence to hygiene standards, and delivering exceptional service. Ideal candidates will possess a BEP/CAP in Pastry, have at least 3 years of experience, and demonstrate a passion for luxury hospitality.

Cheval Blanc in Paris seeks a Bakery Assistant to join its esteemed team. The role involves preparing and presenting high-quality bakery products, maintaining hygiene standards, and assisting experienced bakers. A minimum of 3 years of experience in a similar high-standard establishment is required, along with relevant educational qualifications.

Cheval Blanc Paris seeks a Versatile Attendant to join its team, responsible for the pristine transformation of guest rooms and maintaining public spaces. The role requires a keen attention to detail and a commitment to luxury service standards. Candidates should have at least one year of experience in a similar environment, with proficiency in hygiene standards and a good command of English.

Cheval Blanc in Paris seeks a Commis Sommelier to enhance its gastronomic excellence. The role involves assisting the Sommelier in guiding guests through wine selections, ensuring exceptional service, and managing the wine cellar. Candidates should have experience in luxury hospitality, strong service skills, and fluency in English. Benefits include a 13th month salary, meals, and transportation reimbursement.

Cheval Blanc Paris seeks a Housekeeping Attendant to ensure the pristine condition of guest rooms and public areas. The role involves maintaining fresh linen supplies, managing soiled linens, and supporting the dynamic needs of the establishment. Candidates should have at least one year of experience in luxury hospitality, proficiency in hygiene standards, and excellent interpersonal skills.

Cheval Blanc in Noonu, Maldives is seeking a Reservation Agent to deliver exceptional guest experiences through meticulous reservation management and bespoke service. The role involves assisting the Reservations Manager, maintaining high service standards, and optimizing occupancy. Candidates should have a Bachelor's degree in Hospitality Management and experience in luxury hotel operations.

Cheval Blanc in Noonu, Maldives seeks a Reservation Agent to manage guest reservations with precision and excellence. The role requires a Bachelor's degree in Hospitality Management and at least 2 years of experience in luxury hotel operations. Proficiency in Opera and Microsoft Office is essential, along with fluency in English. The position offers a dynamic work environment within the prestigious LVMH group.

Cheval Blanc Paris is seeking a Commis Chef to join the esteemed team at its French restaurant, Le Tout Paris. This role involves supporting the Chef de Partie in food preparation, ensuring the highest standards of presentation, and maintaining kitchen hygiene. Ideal candidates will have a culinary qualification, experience in luxury or Michelin-starred environments, and a passion for gastronomy.

Cheval Blanc Paris seeks a dedicated Kitchen Assistant to join its culinary team. The role involves supporting the Chef de Partie in dish preparation and kitchen operations, ensuring exceptional culinary experiences. Candidates should have a background in culinary arts, a passion for gastronomy, and experience in luxury or Michelin-starred environments.

Cheval Blanc in Paris is seeking a Commis Chef to join its esteemed culinary team. The role involves assisting the Chef de Partie in food preparation and ensuring the delivery of exceptional dining experiences. Candidates should have a BEP/CAP/BAC PRO in Culinary Arts, familiarity with luxury or Michelin-starred environments, and at least 3 years of relevant experience. The position offers numerous benefits, including a 13th-month salary and access to LVMH private sales.

Cheval Blanc Paris seeks a Commis Chef to join its esteemed culinary team. This role involves assisting the Chef de Partie in preparing and presenting dishes, ensuring high standards of hygiene and presentation. Ideal candidates will have a background in luxury hospitality or fine dining, with at least three years of relevant experience.

Cheval Blanc Paris seeks a Human Resources Marketing Intern to enhance the employer brand and develop internal communication strategies. The role involves creating engaging content, managing communication materials, and supporting HR initiatives. Ideal candidates are creative, organized, and eager to work in luxury hospitality.

Cheval Blanc Paris seeks a Human Resources Marketing Intern to support the enhancement of its employer brand and internal communication efforts. This role involves content creation, event support, and collaboration with the LVMH headquarters. Ideal candidates are pursuing a degree in Business, Communication, Marketing, or HR, and possess strong writing and creative skills.

Cheval Blanc Paris seeks a Bar Intern for the Italian restaurant Langosteria from late January to early May. The intern will assist in guest reception, beverage service, and bar management, ensuring an exceptional client experience. This role requires a background in hospitality, strong interpersonal skills, and fluency in English.

Cheval Blanc Paris seeks a Commis Chef to join its Michelin-starred restaurant, Plénitude. The role involves supporting the Chef de Partie in dish preparation and kitchen operations, ensuring exceptional culinary experiences. Candidates should have a BEP/CAP/BAC PRO in Culinary Arts, with at least 3 years of experience in luxury or Michelin-starred environments. Benefits include a 13th-month salary, meal provisions, and access to LVMH private sales.

Cheval Blanc Paris seeks a Bar Intern for the Italian restaurant Langosteria from late January to early May. The role involves assisting in guest reception, beverage service, inventory management, and maintaining bar standards. This entry-level position offers a chance to work in a luxury hospitality environment, with opportunities for personal and professional development.

Cheval Blanc Paris seeks a Pastry Commis to join its esteemed culinary team. The role involves contributing to the quality of pastry offerings, assisting in preparation and service, and maintaining high standards of hygiene. Ideal candidates will have a BEP/CAP in Pastry, experience in luxury hospitality, and a passion for gastronomy.

Cheval Blanc Paris seeks a Chocolatier Assistant to join its esteemed team. The role involves contributing to the quality of chocolate and confectionery offerings, assisting in the preparation and production processes, and maintaining high standards of hygiene and safety. Ideal candidates will have a minimum of 3 years of experience, relevant certifications, and a passion for luxury hospitality.

Cheval Blanc Paris is seeking a Commis Chef to join its renowned culinary team. The role involves assisting the Chef de Partie in preparing dishes and maintaining kitchen operations, ensuring a superior dining experience. Candidates should have a BEP/CAP/BAC PRO in Cuisine, with at least 3 years of experience in luxury or Michelin-starred settings. Proficiency in HACCP standards and culinary techniques is essential.

Cheval Blanc Paris seeks a Pastry Commis to join its esteemed team. The role involves contributing to the quality of pastry offerings, assisting in preparation tasks, and ensuring service excellence. Candidates should have a minimum of 3 years of experience, a BEP/CAP in Pastry, and knowledge of HACCP standards.

Cheval Blanc Paris seeks a Chocolatier Assistant to join its esteemed team. This role involves supporting the creation of high-quality chocolates and confections, ensuring compliance with hygiene standards, and collaborating with culinary professionals. Candidates should possess relevant qualifications, significant experience in luxury settings, and a passion for excellence.