Cheval Blanc Jobs

The Assistant Purchasing at Cheval Blanc Hotel Pitrizza in Porto Cervo is responsible for optimizing the hotel's financial performance through effective cost control and inventory management. The role requires a minimum of 3 years of experience in the hospitality industry, a relevant degree, and proficiency in accounting software. Key duties include recording deliveries, ensuring compliance with cost procedures, and preparing financial reports.

Cheval Blanc Paris is seeking a Sommelier Intern to support the Head Sommelier and enhance the operational experience across various dining outlets. This role is ideal for individuals pursuing a career in luxury hospitality, offering a comprehensive introduction to wine service and restaurant operations. The position includes numerous benefits and opportunities for growth within the esteemed Cheval Blanc and LVMH group.

Cheval Blanc Seychelles is seeking a Spa Manager to lead its wellness journey. The role involves overseeing Spa operations, ensuring exceptional guest experiences, and driving financial success. The ideal candidate will have a minimum of 5 years' experience in Spa management within a luxury resort or hotel environment, with a degree in Spa Management or similar. Proficiency in English and knowledge of Spa operating applications are required.

Cheval Blanc Paris seeks an experienced Chef de Rang for its Japanese Restaurant Hakuba. This role involves ensuring guest satisfaction, managing billing, and promoting restaurant services. Candidates must have a minimum of 3 years of experience in a luxury setting, with strong interpersonal skills and fluency in English. Cheval Blanc offers a dynamic work environment with numerous benefits and opportunities for career growth.

Cheval Blanc is seeking an Engineering Coordinator in Mahé, Seychelles. This role involves coordinating engineering projects, managing team schedules, and applying engineering principles to ensure project success. Ideal candidates will have a diploma in Office Administration, at least 2 years of relevant experience, and strong organizational skills.

Cheval Blanc Paris seeks a Butler Manager to lead the Butler team in delivering unparalleled guest experiences. The role involves supervising team operations, ensuring service excellence, and collaborating with various departments to enhance guest satisfaction. The ideal candidate will possess strong leadership skills, a background in luxury hospitality, and a commitment to maintaining the highest standards of service.

Cheval Blanc Paris is seeking a Host for its Japanese Restaurant Hakuba. The role involves welcoming clients, managing reservations, and ensuring exceptional service in line with luxury hospitality standards. Candidates should have a minimum of 3 years of experience, relevant educational qualifications, and strong communication skills. The position offers numerous benefits and opportunities for career growth within Cheval Blanc and LVMH.

Cheval Blanc Randheli in the Maldives seeks a Sommelier to elevate its gastronomic offerings. The role involves guiding guests through wine selections, crafting food and wine pairings, and managing the wine cellar. Candidates should have a WSET Level 3 qualification and experience in luxury hospitality. Benefits include on-site accommodation and access to extensive facilities.

Cheval Blanc Paris is seeking an Executive Assistant to support the General Manager with daily administrative and organizational tasks. The role requires managing schedules, organizing events, and maintaining efficient communication channels. Candidates must have a minimum of 3 years of experience in a luxury setting and possess excellent interpersonal and organizational skills.

Cheval Blanc Paris seeks a Housekeeping Attendant to manage room setup, cleaning, and maintenance, ensuring guest satisfaction in a luxury setting. The role requires a minimum of 3 years of experience, proficiency in English, and a strong customer service orientation. Benefits include a 13th-month salary, health insurance, and opportunities for career advancement within LVMH.

Cheval Blanc Paris is seeking a Senior Butler to ensure the delivery of its signature luxury guest experience. The role involves coordinating personalized services for guests, particularly those in Suites, and supervising the Butler team. Candidates should have a minimum of 3 years of hospitality experience, be fluent in English and French, and possess excellent interpersonal and organizational skills.

Cheval Blanc Paris seeks a Marketing and Communication Intern to join its esteemed team. This role involves supporting the marketing and communication needs of the Maison, ensuring brand consistency across all media, and assisting in various promotional activities. Ideal candidates will possess strong communication skills, organizational prowess, and a passion for the luxury sector.

Cheval Blanc St-Tropez seeks a Sous Chef - Pastry to join its esteemed culinary team. Located in the picturesque Saint-Tropez, this role involves supporting the Head Pastry Chef in delivering exceptional pastry creations, overseeing the pastry team, and ensuring the highest quality standards. Candidates must have a minimum of 3 years of experience in Michelin-starred restaurants and possess strong leadership and culinary skills.

Cheval Blanc Paris seeks a Marketing and Communication Intern to support the brand's image and assist in executing marketing and communication projects. This role involves content development, media updates, and coordination of press activities. Ideal candidates are pursuing a degree in Marketing/Communication, possess excellent communication skills, and have a keen interest in luxury hospitality.

Cheval Blanc St-Tropez seeks a Pastry Chef de Partie to lead a pastry section, ensuring culinary excellence in a Michelin-starred setting. The role involves supervising commis, managing production, and maintaining high standards in a prestigious Mediterranean retreat.

Cheval Blanc St-Tropez is seeking a Sous Chef - Pastry to join its esteemed culinary team. The role involves supporting the Head Pastry Chef, creating exceptional desserts, and supervising the pastry team. Ideal candidates will have a minimum of 3 years of experience in Michelin-starred restaurants and culinary training from CAP to Bac+2 level.

Cheval Blanc St-Tropez seeks a Pastry Chef de Partie to oversee a pastry section, ensuring excellence in preparation and presentation. The role involves mentoring commis, maintaining high standards, and contributing to dessert creation. Candidates must have a minimum of 3 years of experience in Michelin-starred restaurants and culinary training from CAP to Bac+2.

Cheval Blanc Courchevel is seeking a Commis de Rang for its renowned restaurant, Le Grill Alpin. The role involves ensuring exceptional service delivery, maintaining high standards of cleanliness, and promoting the hotel's culinary offerings. Candidates should possess a minimum of 3 years of experience in luxury hospitality and demonstrate excellent communication and organizational skills.

Cheval Blanc St-Tropez seeks a Pastry Commis to join its esteemed culinary team. The role involves assisting Pastry Chefs de Partie, preparing pastry items, and ensuring the highest quality of desserts. Candidates should have culinary training and experience in Michelin-starred environments. Benefits include accommodation, meals, and transport coverage.

Cheval Blanc Courchevel is seeking a Commis de Rang to join the team at Le Grill Alpin. This role involves ensuring seamless service delivery between the restaurant and various service areas, maintaining dining standards, and promoting the hotel's dining experiences. The position offers a unique opportunity to work in a prestigious environment with a focus on excellence and innovation.

Cheval Blanc St-Tropez seeks a dedicated Pastry Commis to join its esteemed culinary team. The role involves assisting Pastry Chefs de Partie, preparing base ingredients, and ensuring high-quality dessert presentation. Candidates should have culinary training and experience in Michelin-starred restaurants, with a focus on precision and teamwork.

Cheval Blanc St-Tropez seeks a Housekeeping Supervisor to lead and coordinate housekeeping teams, ensuring the highest standards of luxury and service. The role requires a minimum of 5 years of experience in luxury hotel settings, a Bachelor's degree in Hospitality Management, and proficiency in English. The position offers accommodation, meals, and transportation benefits, along with the opportunity to work in a renowned establishment.

Cheval Blanc St-Tropez is seeking a Head of Linen Services to manage the maintenance of linens and staff uniforms, ensuring the highest standards of presentation and quality. This role requires a minimum of 3 years of experience in luxury hospitality, with strong organizational skills and attention to detail.

Cheval Blanc St-Tropez seeks an Assistant Executive Housekeeper to support the Executive Housekeeper in managing guest room and public space operations. The role requires a minimum of 3 years' experience in luxury hospitality, a Bachelor's degree in Hospitality, and proficiency in English. Responsibilities include ensuring service excellence and enhancing guest experiences. Benefits include accommodation and meals.