Cheval Blanc Jobs

Cheval Blanc Paris seeks a Stewarding Agent to uphold high standards of cleanliness and hygiene in its luxury hospitality environment. The role involves maintaining kitchen and workspace sanitation, adhering to H.A.C.C.P. standards, and supporting the kitchen team. Benefits include a 13th month salary, meal provisions, and transportation reimbursements.

Cheval Blanc Paris seeks a dedicated Demi-Chef de Partie to join its esteemed culinary team at the Italian restaurant Langosteria. This role involves supporting the Chef de Partie in delivering exceptional culinary experiences, ensuring high standards of preparation, presentation, and hygiene. The position offers a unique opportunity to work within the luxury hospitality sector, with comprehensive benefits and career growth potential.

Cheval Blanc Paris seeks a Restaurant Commis to join its team, assisting in delivering exceptional dining experiences. The role involves supporting the Chef de Rang, ensuring compliance with hygiene standards, and coordinating with various departments to maintain service excellence. The position offers a dynamic work environment in a prestigious location.

Cheval Blanc Randheli is seeking a Villa Attendant to join its prestigious team in Noonu, Maldives. The role involves maintaining luxury villas to the highest standards, anticipating guest needs, and ensuring a memorable stay. Candidates should have 3 years of experience in luxury hospitality, fluency in English, and a keen eye for detail.

Cheval Blanc Paris seeks a Chef de Rang to join its esteemed team. This role is pivotal in delivering an exceptional dining experience, assisting the Chef de Rang in maintaining high service standards, and ensuring guest satisfaction. The position requires a minimum of 3 years of experience in a similar luxury setting, proficiency in English, and strong communication skills. Benefits include a 13th-month bonus, meal provisions, and transportation reimbursements.

Cheval Blanc Paris is seeking a Housekeeping Attendant to join its esteemed team. The role involves maintaining guest rooms and common areas to ensure guest satisfaction. Ideal candidates will have at least three years of experience in luxury hospitality, excellent customer service skills, and proficiency in English. Cheval Blanc offers a supportive work environment with numerous benefits and opportunities for growth.

Cheval Blanc in Paris is seeking a Chef de Rang for its Japanese Restaurant. This role involves assisting the Head Waiter, ensuring service excellence, and maintaining high standards of guest satisfaction. Candidates should have significant service experience, fluency in English, and a background in luxury hospitality.

Cheval Blanc in Paris seeks a Commis Chef for its Italian restaurant, Langosteria. This role involves assisting the Chef de Partie in preparing and presenting dishes, ensuring high culinary standards. Candidates should have a culinary qualification and experience in luxury or Michelin-starred environments. Benefits include a 13th month salary, meal provisions, and transportation reimbursements.

Cheval Blanc Paris is seeking a Commis Chef for its Italian Restaurant Langosteria. The role involves assisting in food preparation, maintaining hygiene standards, and supporting the kitchen team. Ideal candidates will have a culinary diploma, knowledge of HACCP standards, and a passion for luxury hospitality. Benefits include a stimulating work environment, extensive training, and opportunities for career advancement within Cheval Blanc and LVMH.

Cheval Blanc Paris seeks a Housekeeping Supervisor to lead and coordinate housekeeping teams, ensuring excellence in guest experiences. The role demands a keen attention to detail, collaboration with Butlers, and the ability to anticipate and fulfill guest desires. Candidates should have a minimum of 3 years' experience in luxury hospitality, proficiency in Opera Cloud, and strong organizational skills.

Cheval Blanc Paris seeks a Senior Butler to deliver bespoke services to prestigious guests, ensuring a memorable and exclusive experience. The role involves coordinating hotel services, personalizing guest welcomes, and acting as the primary contact for guests. Candidates should have a minimum of 5 years of experience in relevant hospitality roles and possess strong communication and organizational skills.

The Linen Specialist at Cheval Blanc Paris is responsible for the meticulous maintenance, laundering, and organization of linens across the hotel, restaurants, spa, and staff uniforms. The role requires collaboration with housekeeping and external laundry services to ensure the highest standards of quality and presentation. A keen eye for detail and expertise in textile care are essential.

Cheval Blanc in Paris seeks a Brigade Leader to oversee a team of Ambassadors dedicated to providing exceptional hospitality. The role involves ensuring a memorable guest experience, collaborating with various teams for bespoke service, and upholding the brand's high standards. Candidates should have a Bachelor's or Master's degree in Luxury Hospitality, a minimum of 3 years of experience, and strong leadership skills.

Cheval Blanc Randheli seeks a Restaurant Manager for its flagship restaurant, Le 1947, located in the idyllic Noonu Atoll, Maldives. The role involves managing fine dining operations and assisting the Food & Beverage Manager in delivering exceptional culinary experiences. Candidates should have a Bachelor's degree in Hospitality Management and at least 3 years of experience in luxury resorts or hotels. Fluency in English and a passion for excellence are essential.

Cheval Blanc Randheli is seeking a Spa Manager to oversee its luxury spa operations in the Maldives. The role involves leading a team to deliver exceptional guest experiences, managing spa operations, and developing personalized offerings. Candidates should have a Bachelor's degree in Hospitality Management, technical spa certifications, and at least 5 years of experience in luxury spa management.

Cheval Blanc Randheli seeks a Director of Human Resources to lead and innovate HR strategies in a luxury hospitality environment. The role involves developing strategic HR initiatives, mentoring a team, and ensuring compliance with labor laws. Candidates should have extensive experience in HR within luxury hospitality, strong analytical skills, and proficiency in HR systems.

Cheval Blanc Paris seeks a Junior Sous-Chef Chocolatier to join its esteemed team. The role involves organizing and producing a range of chocolates, ensuring quality and presentation, and managing stock and costs. The ideal candidate will possess a BEP/CAP in Chocolaterie, have at least 3 years of experience in a luxury or Michelin-starred environment, and demonstrate creativity, precision, and strong organizational skills.

Cheval Blanc Paris is seeking a Commis de Cuisine for its renowned Restaurant Gastronomique Plénitude. The role involves assisting in food preparation and maintaining high standards of hygiene and service. Ideal candidates will have a BEP/CAP or BAC PRO in Cuisine, knowledge of HACCP standards, and a passion for luxury hospitality. Benefits include a stimulating work environment, comprehensive training, and opportunities for career advancement within LVMH.

Cheval Blanc Paris seeks a Night Maintenance Technician to ensure the seamless operation, maintenance, and safety of the establishment. The role requires addressing equipment issues, coordinating repairs, and maintaining compliance with safety protocols. Ideal candidates will have a CAP or Bac Pro in maintenance, three years of experience, and fluency in English. Cheval Blanc offers a supportive work environment with extensive benefits and career development opportunities.

Cheval Blanc St-Barth is seeking a Human Resources Intern to join its esteemed team in Saint Barthélemy. The role involves supporting new team members, managing HR documentation, ensuring data confidentiality, and participating in recruitment processes. Ideal candidates will have higher education in Hospitality Management or HR, fluency in French and English, and proficiency in digital tools. Benefits include accommodation and meals.

Cheval Blanc Paris seeks a Director of Food and Beverage to lead its luxury dining operations. The role involves defining and executing the brand's culinary vision, managing multiple outlets, and ensuring exceptional guest experiences. Candidates should have extensive experience in luxury hospitality, strong leadership skills, and a commitment to excellence.

Cheval Blanc Paris seeks a Laundry Manager to oversee the laundry team, ensuring high-quality service for guests and Ambassadors. This role involves managing relationships with external providers, supervising daily operations, and maintaining the Maison's standards. A minimum of 3 years of experience in luxury hospitality is required.

Cheval Blanc Courchevel seeks a Spa Therapist to deliver exceptional beauty and wellness experiences. The role involves providing personalized consultations, mastering Guerlain protocols, and maintaining high standards of service and hygiene. Candidates should have at least 3 years of experience and a passion for luxury hospitality.

The Sous Chef at White 1921 Saint-Tropez plays a pivotal role in the kitchen, supporting the Executive Chef in crafting unique culinary experiences. This full-time position requires a minimum of 3 years' experience in starred restaurants, with at least 2 years as a Sous Chef. The role involves leading the kitchen team, ensuring impeccable dish preparation, and collaborating on menu development. Benefits include housing support, meals, and transportation coverage.