Cheval Blanc Apprentice Waitstaff

Paris • France

Thursday, March 27, 2025

Cheval Blanc, part of the prestigious LVMH group, is renowned for offering a unique, personalized, and modern luxury hospitality experience. Since its inception in 2006, Cheval Blanc has expanded its exquisite properties to Courchevel, the Maldives at Randheli, St-Barth, St-Tropez, Paris, and the Seychelles. As an employer, Cheval Blanc is committed to nurturing talent and providing opportunities for personal and professional growth within a stimulating and supportive environment.

1. Assist in the setup and maintenance of the dining area, ensuring cleanliness and optimal supply levels throughout service.
2. Facilitate communication between the dining area and suppliers, including the kitchen, storeroom, and stewarding departments.
3. Aid in the preparation and service of food and beverages, including hot drinks, juices, and assorted pastries.
4. Participate in clearing and cleaning during and after service.
5. Maintain and clean service equipment.
6. Ensure effective communication with kitchen and supply departments to optimize service conditions.
7. Implement and uphold HACCP hygiene standards.
8. Cultivate a commercial attitude towards guests, including welcoming, seating, and service.
9. Assist in stocking minibars in guest rooms and setting up guest welcomes.
10. Promote hotel services and products to guests.
11. Report any safety or accident risks to management.

1. Training in Hospitality or Restaurant Management
2. Knowledge of HACCP hygiene standards
3. Familiarity with luxury hospitality or fine dining environments
4. Strong understanding of gastronomy

1. Excellent interpersonal and representational skills
2. Strong customer service orientation with courtesy and tact
3. Attention to detail and organizational skills
4. Flexibility and adaptability
5. Team spirit
6. Desire to advance in hospitality and restaurant careers
7. Sales and communication skills
8. Proficiency in Microsoft Office and Micros is advantageous
9. Fluent in English (written and spoken)

No prior experience required, ideal for beginners.

Training in Hospitality or Restaurant Management

Benefits include a pleasant and stimulating work environment, a 13th-month bonus after one year, 50% reimbursement of health insurance, access to LVMH private sales after six months, extensive internal training opportunities, social worker support, secure bicycle and scooter parking, company Uber account for late-night commutes, 80% reimbursement of transportation pass, provided and laundered uniforms, and meals at the staff restaurant.

Cheval Blanc Paris is dedicated to unveiling the potential within each employee, offering an environment where talents can flourish. The company values ambition, surprise, pleasure, and sharing, fostering a culture that recognizes and recruits diverse talents. Employees are encouraged to exceed expectations and are supported in their professional journey with opportunities for internal mobility within Cheval Blanc and the broader LVMH group after two years.