Prada Sous Chef

Prada, a prestigious name in the luxury fashion industry, is part of the renowned Prada Group, which includes brands such as Miu Miu and Church's. As an employer, Prada is celebrated for its commitment to innovation and excellence, offering a dynamic and international work environment that values creativity and talent.

1. Support the Caffe Manager in menu development based on seasonality.
2. Oversee the reception, assessment, and storage of raw materials according to FDA norms.
3. Supervise kitchen activities to ensure quality and excellence standards are met.
4. Assist in staff training and department planning to ensure daily coverage.
5. Manage staff relations to promote a positive work environment.
6. Serve as a role model in grooming, manners, and collaborative attitude.
7. Prepare qualitative and quantitative reports on department performance.
8. Collaborate in order management and warehouse organization, focusing on stock optimization.

1. Passion for hospitality and customer satisfaction.
2. Ability to create innovative dishes and write recipes.
3. Thorough knowledge of food handling, hygiene standards, and safety regulations.
4. Expertise in operating and troubleshooting kitchen equipment.
5. Proficiency in inventory management and food cost management.

1. Supervision and training of kitchen staff.
2. Calmness and quick decision-making in high-stress situations.
3. Excellent time management and task prioritization.
4. Effective communication and interpersonal skills.
5. Collaboration and support for peers.

Proven experience in a similar role within a high-end culinary environment, demonstrating leadership and innovation in kitchen operations.

Culinary degree or equivalent professional experience.

Prada is known for fostering a creative and international environment where curiosity and excellence drive success. The brand values diversity and inclusivity, ensuring equal opportunities and a respectful workplace for all employees.