Christian Dior Assistant Commis Chef
Christian Dior Couture, a prestigious entity within the Mode & Maroquinerie division, is renowned for its exceptional heritage and innovative spirit. As part of the global luxury conglomerate, the brand stands as a beacon of creativity and excellence, employing over 8,500 talents worldwide. Dior is committed to fostering an inclusive and diverse workplace, valuing the unique contributions of each individual.
- Perform preliminary product preparation tasks.
- Assist Demi Chefs de Partie and Chefs de Partie in dish preparation and execution.
- Ensure service delivery adheres to restaurant rules and procedures.
- Maintain cleanliness of premises and equipment in compliance with HACCP standards.
- Participate in the receipt of goods following HACCP protocols and hotel procedures.
- Set up and distribute dishes.
- Participate in waste sorting and disposal.
- Report any 'abnormal' situations regarding safety or accident risks to superiors.
- Strong sense of service and attention to detail.
- Creativity and good interpersonal skills.
- Organizational, anticipation, and follow-up capabilities.
- Knowledge of HACCP standards.
- Ability to work collaboratively in a team environment.
- Strong communication skills.
Entry-level position, suitable for beginners.
Christian Dior Couture is committed to promoting diversity and inclusion, with initiatives supporting the employment of individuals with disabilities and valuing all forms of uniqueness.
Christian Dior Couture embodies a culture of passion, creativity, and excellence. The company encourages growth within a generous, disruptive, and ambitious environment, fostering a spirit of courage and optimism.


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