Cheval Blanc Pastry Chef de Partie
LVMH Hotel Management, a distinguished entity within the LVMH Group, is dedicated to redefining luxury hospitality with a warm and personalized service ethos. Cheval Blanc, under this prestigious umbrella, epitomizes a unique and modern vision of luxury hospitality, driven by an entrepreneurial spirit and a meticulous attention to detail. With properties in iconic locations such as Courchevel, the Maldives, St-Barth, St-Tropez, Paris, and soon the Seychelles, Cheval Blanc is renowned for its bespoke approach to hospitality, touching the hearts of guests worldwide.
- Organize and manage the pastry section autonomously, ensuring flawless execution from preparation to service.
- Create refined and inventive desserts that highlight seasonal products, adhering to the pastry chef's standards.
- Supervise and mentor commis and trainees, sharing expertise and guiding their development.
- Collaborate closely with the pastry chef, sous chefs, and other brigade members to ensure a seamless and harmonious service.
- Contribute to a passionate and excellence-driven environment, reinventing the art of pastry daily.
- Minimum of 3 years of experience in a similar role.
- Proven track record in high-end pastry environments.
- Exceptional organizational and management skills.
- Creativity and precision in pastry creation.
- Strong leadership and mentoring abilities.
- Ability to work collaboratively in a team-oriented environment.
Minimum 3 years in a similar high-end pastry role.
Accommodation provided or housing allowance, transportation support, meals during work hours, referral bonus, stylish uniform, advantageous health insurance, and opportunities for internal mobility.
Cheval Blanc fosters a culture of excellence, creativity, and sincere hospitality. The team is united by a shared commitment to delivering unparalleled experiences, with a focus on personal and professional growth. The environment is one where passion and dedication are celebrated, and where each member is encouraged to express their individuality and kindness.


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