Cheval Blanc Culinary Intern

Paris • France

Monday, March 24, 2025

Cheval Blanc, a prestigious brand under the LVMH group, is renowned for offering a unique, personalized, and modern luxury hospitality experience. Since its inception in 2006, Cheval Blanc has expanded its presence to iconic locations such as Courchevel, the Maldives at Randheli, St-Barth, St-Tropez, Paris, and soon, the Seychelles. As an employer, Cheval Blanc is committed to nurturing talent and providing opportunities for personal and professional growth within a stimulating and supportive environment.

1. Ensure consistent quality and creativity in culinary tasks.
2. Maintain excellence in customer experience.
3. Integrate into the kitchen brigade.
4. Observe and replicate technical culinary gestures.
5. Perform simple tasks related to food preparation, mise en place, and plating.
6. Adhere to safety and hygiene regulations.
7. Maintain cleanliness and organization of the workstation and equipment.
8. Report any 'abnormal' situations regarding safety or accident risks to management.

1. Experience in a similar establishment is required.
2. Good knowledge of culinary techniques, recipes, and products.

1. Passion for gastronomy and cooking.
2. Adaptability.
3. Discipline.
4. Autonomy.
5. Desire to learn and progress in the culinary field.
6. Ability to represent Cheval Blanc with a polished image and professional demeanor.
7. Understanding of Cheval Blanc's standards and norms.

No prior experience is required, but familiarity with a similar environment is preferred.

CAP, BEP, BT, BTS in Culinary Arts or a professional or technological baccalaureate in hospitality.

The position offers a pleasant and stimulating work environment, a 13th-month salary after one year, 50% reimbursement of health insurance, access to LVMH private sales after six months, numerous internal training opportunities, social worker support, secure bicycle and scooter parking, an Uber business account for late-night commutes, 80% reimbursement of transportation costs, provided and laundered uniforms, meals at the staff restaurant, and internal mobility opportunities within Cheval Blanc and LVMH after two years.

Cheval Blanc fosters a culture of excellence, innovation, and personal growth. The brand values its employees, referred to as 'Talents,' and provides them with the keys to realize and reveal their potential. The work environment is designed to be both stimulating and supportive, encouraging employees to exceed expectations and share their unique talents.