Cheval Blanc Culinary Apprentice

Paris • France

Thursday, March 27, 2025

Cheval Blanc, a distinguished member of the LVMH group, is renowned for offering a unique, personalized, and modern luxury hospitality experience. Since its inception in 2006, Cheval Blanc has expanded its prestigious presence to locations including Courchevel, the Maldives at Randheli, St-Barth, St-Tropez, Paris, and soon, the Seychelles. As an employer, Cheval Blanc is committed to nurturing talent, encouraging personal growth, and fostering a culture of excellence and innovation.

1. Ensure consistent quality in culinary offerings.
2. Collaborate closely with the head chef to maintain the excellence of the customer experience.
3. Contribute to the quality of the dining outlets.
4. Integrate into the kitchen brigade.
5. Observe and replicate technical culinary techniques.
6. Perform basic tasks related to food preparation, mise en place, and plating.
7. Adhere to safety and hygiene regulations.
8. Maintain cleanliness and organization of the workstation and equipment.

1. CAP, BEP, or BP in culinary arts.

1. Passion for culinary arts
2. Ability to adapt
3. Strong sense of discipline
4. Autonomy
5. Desire to learn and progress under the guidance of a Chef de Partie
6. Professional demeanor and appearance
7. Familiarity with Cheval Blanc standards and norms

No prior experience required; ideal for beginners.

CAP, BEP, or BP in culinary arts.

The position offers a stimulating work environment, a 13th-month salary after one year, 50% reimbursement of health insurance, access to LVMH private sales after six months, numerous internal training opportunities, social worker support, secure bicycle and scooter parking, company Uber account for late-night commutes, 80% reimbursement of transportation costs, provided and laundered uniforms, meals at the staff restaurant, and potential for internal mobility within Cheval Blanc and LVMH after two years.

Cheval Blanc Paris is dedicated to unveiling the potential within each talent, offering an environment where individuals can thrive and excel. The Maison values ambition, innovation, and a commitment to excellence, fostering a workplace where creativity and personal growth are paramount.