Cheval Blanc Commis Chef

Paris • France

Monday, June 23, 2025

Cheval Blanc, a distinguished member of the LVMH group, is renowned for its unique and modern approach to luxury hospitality. Since its inception in 2006, Cheval Blanc has expanded its prestigious presence to locations such as Courchevel, the Maldives at Randheli, St-Barth, St-Tropez, Paris, and the Seychelles. As an employer, Cheval Blanc is committed to nurturing talent, fostering a culture of excellence, and providing opportunities for personal and professional growth.

1. Perform preliminary preparation tasks for ingredients.
2. Assist Demi-Chefs de Partie and Chefs de Partie in the creation and preparation of dishes.
3. Ensure service is conducted in accordance with hotel standards and procedures.
4. Maintain cleanliness of work areas and equipment in compliance with HACCP standards.
5. Participate in the receipt of goods following HACCP protocols and hotel procedures.
6. Set up and distribute dishes.
7. Participate in waste sorting and disposal.
8. Report any 'abnormal' situations concerning safety or accident risks to management.

1. BEP/CAP in Culinary Arts or BAC PRO in Culinary Arts.
2. Knowledge of HACCP hygiene standards.
3. Familiarity with luxury hospitality and dining environments.

1. Precision, organization, and attention to detail.
2. Team spirit and collaboration.
3. Flexibility and adaptability.
4. Passion for hospitality and culinary arts.

A minimum of 3 years of experience as a Commis Chef or significant internships in luxury hotels or Michelin-starred restaurants.

BEP/CAP in Culinary Arts or BAC PRO in Culinary Arts.

Employees enjoy a stimulating work environment, a 13th-month salary after one year, 50% reimbursement of health insurance, access to LVMH private sales after six months, extensive internal training, social worker support, secure bicycle and scooter parking, company Uber account for late-night commutes, 90% reimbursement of transportation costs, provided and laundered uniforms, and meals prepared by the staff restaurant.

Cheval Blanc Paris is dedicated to unveiling the 'human diamond' within each employee, offering the keys to personal and professional fulfillment. The brand values ambition, creativity, and the joy of sharing, ensuring a supportive and enriching workplace culture.