Cheval Blanc Butler
Cheval Blanc, a distinguished name in luxury hospitality, is part of the prestigious LVMH Moët Hennessy Louis Vuitton group. Renowned for its bespoke approach to high-end accommodation, Cheval Blanc offers a unique blend of elegance and modernity. The Cheval Blanc St-Barth, nestled on the idyllic Flamands Bay, is celebrated as the first Palace outside Metropolitan France. This exquisite property boasts 61 rooms, suites, and villas, each offering breathtaking views of the Caribbean Sea or lush tropical gardens. With a commitment to unparalleled service, Cheval Blanc St-Barth provides a refined experience, enhanced by the culinary artistry of renowned chefs and the signature Guerlain rituals at its spa.
- Welcome guests and ensure their stay is exceptional from arrival to departure.
- Maintain the highest standards of service and hospitality.
- Monitor and uphold service standards and procedures.
- Coordinate guest requests with various departments.
- Anticipate guest needs to enhance their experience.
- Inspect villas and suites for cleanliness and readiness before guest arrivals.
- Collaborate closely with housekeeping staff.
- Manage reservations, confirmations, and orders in coordination with the concierge.
- Conduct daily inspections of villas and suites.
- Oversee in-villa dining services, including order taking, service, and clearing.
- Fluency in English.
- Strong interpersonal skills.
- Familiarity with luxury hospitality standards and procedures.
- Exemplary communication and interpersonal skills.
- Attention to detail and ability to anticipate guest needs.
- Proficiency in coordinating with multiple departments.
A minimum of 3 years of experience in a similar role within luxury hospitality.
The position includes housing with minimal rent contribution, meals during work hours, and a uniform provided and maintained daily. Employees enjoy access to hotel amenities at preferential rates after three months, comprehensive health insurance, and an annual profit-sharing bonus. The work schedule consists of 41 hours per week with two consecutive days off.
Cheval Blanc fosters a culture of excellence, creativity, and genuine care, guided by a quest for meaning and a commitment to personal and professional development. The team is united by a shared passion for delivering unparalleled hospitality, creating a supportive and enriching environment.