Cheval Blanc Beach Bartender

Gustavia • France

Wednesday, July 9, 2025

Cheval Blanc St-Barth, an esteemed member of the Cheval Blanc collection since 2014, is situated on the stunning Baie des Flamands, one of the Caribbean's most picturesque beaches. The property features 61 luxurious rooms, suites, and villas, each offering breathtaking views of the sea or the lush tropical gardens. The culinary offerings, including La Case by Jean Imbert, La Cabane, and the Tiki Bar, celebrate local flavors in a relaxed yet refined setting. The spa, featuring Guerlain rituals, and the interiors by Jacques Grange, embody the charm of seaside living with a unique Caribbean flair. Cheval Blanc is part of the LVMH Hotel Management group, which is dedicated to providing a modern and personalized luxury hospitality experience, inspired by the entrepreneurial spirit and attention to detail synonymous with LVMH Moët-Hennessy Louis Vuitton.

1. Prepare and serve a variety of beverages, including exotic and classic cocktails, ensuring high-quality ingredients and presentation.
2. Maintain a clean and organized workspace, adhering to hygiene and safety standards.
3. Provide a refreshing and convivial experience for guests by the water.

1. Proven experience as a bartender, ideally in a summer or outdoor environment.
2. Mastery of classic cocktail preparation techniques and creativity in crafting original beverages.
3. Impeccable customer service skills with the ability to create a welcoming atmosphere.

1. Cocktail preparation and presentation
2. Customer service excellence
3. Organizational and cleanliness standards
4. Creativity and innovation in beverage offerings

Minimum 3 years of experience in bartending, preferably in a luxury or outdoor setting.

The position offers accommodation, meals during working hours, and a provided and maintained work uniform. Employees receive preferential rates at hotel outlets after three months of service, comprehensive health coverage, and an annual profit-sharing bonus.

Cheval Blanc fosters a culture of excellence, creativity, and sincere kindness, encouraging personal and professional growth. The team is united by a shared pursuit of high hospitality standards and a commitment to creating unique emotional experiences for guests.