Cheval Blanc Bartender

Paris • France

Wednesday, March 26, 2025

Cheval Blanc, part of the prestigious LVMH group, is renowned for offering a unique, personalized, and modern luxury hospitality experience. Since its inception in 2006, Cheval Blanc has expanded its exquisite properties to locations such as Courchevel, the Maldives, St-Barth, St-Tropez, Paris, and the Seychelles. As an employer, Cheval Blanc is committed to nurturing talent, encouraging personal growth, and providing opportunities for individuals to excel and shine within the luxury hospitality sector.

1. Welcome guests at the bar according to hotel procedures.
2. Advise guests on cocktails and spirits to enhance their experience.
3. Ensure optimal guest satisfaction throughout service.
4. Promote the bar and restaurant events within the hotel and Cheval Blanc properties.
5. Set up, manage, and maintain the bar area.
6. Manage stock and supplies for the bar.
7. Prepare and serve cocktails and various drinks upon guest request.
8. Take orders, transmit them, and serve food and beverages according to hotel procedures.
9. Clear and reset tables as needed.
10. Present bills and process payments following hotel protocols.
11. Promote hotel services and products.
12. Perform cleaning tasks according to hotel standards.
13. Supervise assigned staff.
14. Participate in inventory management.
15. Manage linen supply and upkeep.
16. Contribute to the creation and evolution of bar menus.
17. Facilitate internal communication and information flow.
18. Ensure compliance with hygiene and safety regulations, including alcohol and tobacco consumption laws.
19. Report any safety or accident risk situations to management.

1. Diploma in Hospitality or Catering
2. MC Barman certification
3. Knowledge of HACCP hygiene standards
4. Experience in luxury hospitality or starred restaurants

1. Excellent interpersonal and representation skills
2. Passion for the bar and restaurant industry
3. Strong customer service orientation
4. Attention to detail and organizational skills
5. Flexibility and adaptability
6. Teamwork and collaboration
7. Desire to excel in hospitality and catering
8. Proficiency in bar techniques and product knowledge
9. Fluent in English (written and spoken)

Minimum 3 years of significant experience in a similar establishment is required.

Diploma in Hospitality or Catering

The position offers a stimulating work environment, 50% reimbursement of health insurance, extensive internal training opportunities, access to a social worker, secure bicycle and scooter parking, company Uber account for late-night commutes, 80% reimbursement of transportation costs, provided and laundered uniforms, meals at the staff restaurant, and potential for internal mobility within Cheval Blanc and LVMH after two years.

Cheval Blanc Paris is dedicated to unveiling the potential of each talent, fostering an environment where individuals can thrive and reveal their true capabilities. The company values ambition, creativity, and the desire to excel, offering a supportive and enriching workplace culture that emphasizes personal and professional growth.