Yves Saint Laurent Product Training Assistant Internship
Saint Laurent, a prestigious brand under the Kering Group, has been at the forefront of luxury fashion since its inception in 1961. Known for pioneering the luxury ready-to-wear movement with its iconic 'Rive Gauche' line, the brand continues to be a symbol of modernity and sophistication. Under the creative direction of Anthony Vaccarello since 2016, Saint Laurent remains a leader in the luxury fashion industry, offering a wide range of products including apparel, footwear, leather goods, and accessories.
- Deploy training programs via the Maison's digital training application.
- Update the catalog of permanent modules for ready-to-wear, leather goods, and shoes.
- Create seasonal modules to support new collection launches in stores.
- Assist in the launch of new products in concept stores in Paris and Los Angeles.
- Provide support during training events, including prototype selection and participation in internal filming.
- Assist in the launch of collection books, including content creation, styling suggestions, and proofreading.
- Currently pursuing a Master's degree in Business, Fashion, Communication, or a related field.
- Previous experience in training, retail, marketing, or communication is advantageous.
- Fluency in English and French.
- Proficiency in Microsoft Office Suite (PowerPoint, Word, Excel).
- Excellent writing skills in both English and French.
- Strong interpersonal skills, proactivity, and teamwork spirit.
- Organizational skills, flexibility, and dynamism.
A preliminary experience in training, digital tools, or content creation is beneficial.
Pursuing a Master's degree (Bac +4/5) in a relevant field.
Opportunity to join a leading luxury fashion house and contribute to its growth and expertise.
Saint Laurent embodies the spirit of contemporary culture while honoring its rich heritage. The brand is committed to fostering a diverse workforce, valuing diversity in all its forms, and providing equal opportunities for all qualified candidates.