Le Bon Marché Quality Manager - Private Label

Paris • France

Wednesday, September 24, 2025

La Grande Epicerie de Paris, a prestigious establishment founded in 1923, is renowned for its exquisite selection and creative approach, offering a unique and gourmet customer experience. As a subsidiary of Le Bon Marché, part of the esteemed LVMH group, it employs nearly 600 individuals dedicated to maintaining its luxurious and diverse product range.

1. Develop private label products in collaboration with the product manager.
2. Participate in the tender process, ensuring timely collection and processing of information.
3. Ensure product security in collaboration with the product manager and suppliers, including specifications, supplier audits, and labeling.
4. Validate product labeling in compliance with current regulations and quality policies.
5. Adapt existing product ranges for export, focusing on packaging and labeling.
6. Manage alerts and complaints within the scope of responsibility.
7. Update the eco-design tracking of the brand's products.

1. Bachelor's degree in Food Science or Food Safety (Bac+5 equivalent).
2. Minimum of 3 years of experience in private label quality management within a retail environment.

1. Excellent analytical abilities and priority management skills.
2. Proficiency in Excel and standard office software.
3. Strong teamwork skills.
4. Recognized for exemplary conduct, dynamism, and responsiveness.

Minimum of 3 years in private label quality management within a retail environment.

Bachelor's degree in Food Science or Food Safety (Bac+5 equivalent).

The company is committed to diversity and inclusion, recognizing and valuing all talents.

The Bon Marché Group values diversity and inclusivity, fostering an environment where all talents are recognized and nurtured. The workplace culture is dynamic, with a focus on collaboration and excellence.