Galeries Lafayette Hospitality and Food Service Roles

Paris • France

Monday, October 28, 2024

Galeries Lafayette, a prestigious name in the retail industry, is synonymous with innovation and elegance. As part of a family-owned group, the brand is committed to diversity and inclusivity, boasting a workforce representing 98 nationalities. Galeries Lafayette offers a dynamic and creative environment, where employees are encouraged to push the boundaries of commerce and delight customers with exceptional experiences.

1. Ensure excellent customer service from greeting to billing, maintaining high levels of client satisfaction.
2. Operate as a versatile cashier, providing efficient and accurate service.
3. Advise customers on gourmet food selections, enhancing their shopping experience.
4. Prepare and serve food and beverages at the Lafayette Café or Gourmet.
5. Perform roles as a fishmonger, server, or cook, ensuring quality and presentation standards are met.

1. Availability for a minimum of three weeks between mid-November and late January.
2. Commitment to delivering exceptional customer service and building trust with clients.

1. Ability to adapt to various situations and challenges with agility.
2. Strong interpersonal skills to foster customer relationships.
3. Proficiency in handling cash and operating point-of-sale systems.

Previous experience in hospitality or food service is advantageous but not mandatory.

Fixed annual gross salary of €21,622, with potential variable compensation up to €237 per month.

Benefits include an 80% transportation cost coverage, store discounts, a closure bonus, and personalized onboarding support.

Galeries Lafayette fosters an inclusive and supportive workplace culture, committed to gender equality and diversity. The company actively engages in initiatives to promote inclusivity and has signed the StOpE charter to combat everyday sexism.