Galeries Lafayette Head Chef

Galeries Lafayette, a prestigious name in the retail industry, offers a vibrant and dynamic work environment. As part of a family-owned group, it is committed to diversity and inclusivity, boasting a workforce of 98 nationalities. The company is renowned for its innovative approach to lifestyle retail, encompassing fashion, beauty, home, jewelry, watches, and food. Galeries Lafayette is dedicated to creating a joyful and creative shopping experience, constantly pushing the boundaries of commerce.

1. Lead and coordinate the kitchen team.
2. Organize and allocate kitchen tasks.
3. Supervise dish preparation and dining service.
4. Ensure adherence to hygiene and safety regulations.
5. Develop team members by setting objectives, motivating, and enhancing skills and performance.
6. Ensure compliance with internal regulations and workplace health and safety.
7. Oversee kitchen supply management, including food ordering, storage, and inventory control.
8. Ensure quality service in food preparation and presentation.
9. Create and propose new recipes in line with company standards.
10. Maintain cleanliness and proper maintenance of kitchen facilities and equipment.

1. Knowledge of hygiene, cleanliness, and safety regulations.
2. Experience in a similar role.
3. Familiarity with various culinary concepts.

1. Strong organizational skills.
2. Team-oriented mindset.
3. Attention to detail and ability to react promptly.

Previous experience in a similar culinary role is required.

A fixed salary over 12 months, with a stimulating variable component, a thirteenth month bonus, closure bonus, vacation bonus, and profit-sharing incentives.

Benefits include 80% coverage of transportation costs, employee discounts, personalized onboarding, and dynamic career advancement opportunities.

Galeries Lafayette fosters an inclusive and supportive workplace culture, emphasizing diversity and equality. The company is committed to gender equality and actively combats everyday sexism, having signed the StOpE charter in 2019. Employees enjoy a collaborative environment where innovation and creativity are encouraged.