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While this position is no longer receiving submissions as of October 29, 2025, Galeries Lafayette presents 55 alternative opportunities for your consideration.

Galeries Lafayette Chef de Partie - Fish Point

Job Recency Icon Thursday, October 16, 2025
About Galeries Lafayette

Galeries Lafayette is a renowned name in the luxury retail sector, offering a dynamic and vibrant work environment. As part of a larger conglomerate, the group is committed to diversity and inclusivity, boasting a workforce that represents 98 nationalities. Galeries Lafayette is dedicated to fostering an inclusive and supportive atmosphere, promoting equality and combating everyday sexism through initiatives like the StOpE charter.

Responsibilities
Qualifications
Skills
Experience Requirements

Previous experience in a culinary role, particularly in fish preparation and cooking, is required.

Education Requirements

Culinary degree or equivalent experience preferred.

Compensation

Compensation includes a 13-month salary and variable pay up to €237 gross per month.

Job Benefits

Benefits include meal vouchers, profit-sharing and participation bonuses, 80% coverage of transportation costs, employee discounts, and access to a works council.

Galeries Lafayette Culture

Galeries Lafayette prides itself on a culture of creativity, joy, and engagement, encouraging employees to push the boundaries of commerce and delight customers. The company is committed to an inclusive and supportive environment, promoting diversity and equality across all levels.