Cheval Blanc Legal Intern - Contract and Commercial Law

Paris • France

Thursday, January 15, 2026

LVMH Hotel Management, a distinguished entity within the LVMH Group, is dedicated to the development and management of the Cheval Blanc and White 1921 hotel brands. The team, based in Paris, comprises 45 luxury and hospitality industry specialists committed to crafting exclusive, personalized experiences for guests, embodying the values of craftsmanship, creativity, confidentiality, and the art of hospitality.

1. Conduct legal research.
2. Draft synthesis notes and legal watch reports.
3. Assist in the negotiation, drafting, and review of contracts, including service agreements, commercial contracts, leases, and hotel management contracts.
4. Support in pre-litigation management, including client claims and formal notices, and contribute to the drafting of guides and procedures.
5. Perform general administrative tasks related to the management of the Cheval Blanc portfolio, including preparation for closings and corporate follow-up.

1. Master's degree in Law with a specialization in General Private Law or Business Law.
2. Previous experience in a corporate or law firm setting is preferred.

1. Proficiency in written and spoken English.
2. Strong writing skills.
3. Open-mindedness and the ability to engage with diverse topics.
4. Attention to detail, analytical and synthesis skills.
5. Ability to integrate into a team environment.

Beginner level experience is acceptable, though prior exposure in a corporate or legal firm is advantageous.

Master's degree in Law, specializing in General Private Law or Business Law.

Benefits include a 75% subsidy on transportation subscriptions, meal vouchers valued at €10 per working day with a 50% employer contribution, one day of remote work per week, access to an internal gym at a preferential rate, and complimentary electric bicycle usage.

The company culture at LVMH Hotel Management is rooted in luxury and excellence, fostering an environment where craftsmanship, creativity, and the art of hospitality are paramount. The team is collaborative, with a strong emphasis on personalized service and attention to detail.