Cheval Blanc General Housekeeper
Cheval Blanc Courchevel, the inaugural Maison of the Cheval Blanc brand managed by LVMH Hotel Management, epitomizes luxury and exclusivity. Nestled in the heart of the Jardin Alpin within the Trois Vallées domain, this 5-star palace redefines alpine hospitality with modernity and boldness. The establishment boasts 36 spacious rooms and suites, including two duplex suites, an independent chalet, and a spectacular 650 m² apartment. The Michelin three-starred restaurant, 1947 at Cheval Blanc, offers a unique culinary experience curated by Chef Yannick Alléno. Complementing this is a contemporary brasserie, a vibrant bar, and a luxurious spa offering exclusive Guerlain treatments.
- Oversee housekeeping staff, including floor supervisors and laundry team.
- Address guest conflicts and dissatisfaction.
- Manage lost and found items and exceptional guest requests.
- Ensure guest-specific requests are met from reservation to stay.
- Participate in recruitment and training of housekeeping staff.
- Develop and enforce hygiene, safety, and work procedure standards.
- Create and manage staff schedules and ensure compliance with regulations.
- Maintain quality control and ensure adherence to establishment standards.
- Participate in budget preparation and manage service invoices.
- Minimum of 3 years of experience in a similar role.
- Proven ability to manage and lead a team effectively.
- Strong understanding of luxury hospitality standards.
- Exceptional leadership and team management skills.
- Excellent communication and conflict resolution abilities.
- Strong organizational and multitasking capabilities.
Minimum 3 years of experience in a similar role within luxury hospitality.
The position offers complimentary accommodation, meals during work hours, covered parking, and a provided uniform. Additionally, employees benefit from a comprehensive health insurance plan and the opportunity to work with passionate teams.
Cheval Blanc Courchevel fosters a culture of excellence, creativity, and genuine hospitality. The team is united by a shared commitment to delivering unparalleled guest experiences and is driven by a philosophy of audacious creativity and sincere kindness. The workplace environment is supportive and collaborative, encouraging personal and professional growth.

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