Cheval Blanc Commis Chef

Cheval Blanc, a distinguished member of the LVMH group, is renowned for redefining contemporary hospitality, showcasing the finest of French craftsmanship and Art de Vivre. Since its inception in 2006, Cheval Blanc has expanded its prestigious presence to locations such as Courchevel, the Maldives, St-Barth, St-Tropez, Paris, the Seychelles, and soon, Sardinia. As an employer, Cheval Blanc values ambition, creativity, and a passion for excellence, offering a platform for talents to flourish within its luxurious settings.

1. Assist the Chef de Partie in food preparation and kitchen operations to ensure an exceptional culinary experience.
2. Perform preliminary tasks such as peeling, cutting, and washing ingredients, and receive deliveries.
3. Participate in the creation and preparation of dishes, adhering to instructions and applying learned techniques.
4. Ensure meticulous presentation and adherence to plating guidelines during dish setup and distribution.
5. Maintain cleanliness and organization of the kitchen and equipment, complying with H.A.C.C.P. standards and house procedures.

1. BEP/CAP/BAC PRO in Culinary Arts
2. Familiarity with luxury hospitality or Michelin-starred dining environments
3. At least 3 years of experience, including internships or positions in similar establishments

1. Proficiency in H.A.C.C.P. hygiene standards
2. Expertise in culinary techniques
3. Passion for gastronomy
4. Attention to precision and detail
5. Flexibility and adaptability
6. Strong team spirit

At least 3 years of experience in a similar role, including internships or positions in luxury or Michelin-starred establishments.

BEP/CAP/BAC PRO in Culinary Arts

Employees receive a 13th-month salary after one year, meals at the staff restaurant, access to LVMH private sales after six months, provided and laundered uniforms, 90% reimbursement for transportation costs, access to an Uber Business account for night shifts (conditions apply), and full coverage for bicycle parking subscriptions (conditions apply).

Cheval Blanc Paris embodies a vibrant and luxurious environment, offering a unique destination that blends the elegance of French hospitality with a commitment to exceptional service. The workplace culture encourages creativity, collaboration, and a dedication to exceeding guest expectations, fostering a dynamic atmosphere where talents are recognized and nurtured.