Cheval Blanc Chef de Partie

Courchevel • France

Friday, December 12, 2025

Cheval Blanc Courchevel, a distinguished establishment under the LVMH Hotel Management umbrella, is renowned for its luxurious alpine retreat experience. Since its inception in 2006, this 5-star palace has set the standard for modern sophistication and warmth in the heart of the Jardin Alpin. The property boasts 36 opulent rooms and suites, including two duplex suites, a standalone chalet, and a grand apartment, all offering breathtaking mountain views. The culinary excellence is epitomized by the three-Michelin-starred restaurant, Le 1947, and the contemporary brasserie, Le Grill Alpin. Complementing the gastronomic offerings, the Spa Cheval Blanc provides exclusive Guerlain treatments, ensuring an unparalleled wellness experience.

1. Crafting specific menu components in adherence to the Executive Chef's technical guidelines.
2. Organizing and supervising the kitchen staff within the assigned section, ensuring compliance with hygiene standards.
3. Maintaining an impeccably clean and organized workstation that reflects personal and professional excellence.
4. Managing and mentoring demi chefs de partie and commis, ensuring effective communication and skill development.

1. Minimum of 3 years of experience in a similar role.
2. Proven expertise in culinary arts with a focus on high-end gastronomy.

1. Exceptional culinary skills with a focus on precision and creativity.
2. Strong organizational and leadership abilities.
3. Ability to work collaboratively within a team of culinary professionals.
4. Excellent communication skills for effective team management.

A minimum of three years in a comparable culinary position is required, demonstrating expertise in high-end gastronomy and team leadership.

Complimentary accommodation and meals during working hours. Urban pass and transportation expenses covered under certain conditions. A referral bonus of €400 gross, subject to conditions. Uniform provided and laundered by the employer. Advantageous health insurance plan. Opportunity to work with passionate teams.

Cheval Blanc Courchevel fosters a culture of excellence, creativity, and genuine hospitality. The team is united by a shared pursuit of perfection and a commitment to delivering unforgettable experiences to guests. The workplace environment is characterized by mutual respect, support, and a dedication to personal and professional growth.