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While this position is no longer receiving submissions as of February 3, 2026, Cheval Blanc presents 6 alternative opportunities for your consideration.
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Cheval Blanc Assistant Sommelier
Tuesday, February 3, 2026Cheval Blanc St-Tropez, part of the prestigious LVMH group, is a sanctuary of tranquility nestled amidst century-old pine trees, offering unparalleled luxury and service excellence. Renowned for its exquisite hospitality, the property boasts a collection of 31 rooms and suites, alongside two villas, all meticulously designed by Jean-Michel Wilmotte. The culinary arts are elevated by the celebrated chef Arnaud Donckele, with the three-Michelin-starred restaurant La Vague d’Or as a highlight. The establishment also features a Guerlain Spa, providing a serene retreat dedicated to relaxation and well-being.
- Assist the Sommelier in creating a welcoming atmosphere and contribute to service excellence.
- Ensure guest satisfaction by delivering an exceptional sommelier experience.
- Adhere to HACCP hygiene standards while preparing and organizing the point of sale.
- Manage inventory and ensure seamless service operations.
- BEP/CAP/BAC PRO in Restaurant or Sommellerie
- Knowledge of luxury hospitality or Michelin-starred dining environments
- Previous experience (internship or position) in a similar establishment
- Proficiency in HACCP hygiene standards
- Fluency in English and French, both oral and written
- Mastery of service techniques
A minimum of 3 years of relevant experience is required.
BEP/CAP/BAC PRO in Restaurant or Sommellerie
Accommodation or a housing allowance of €250 gross, meals provided during work hours, uniform provided and laundered, transportation costs covered (€100 each way), potential bicycle loan (conditions apply), and passionate teams.
Cheval Blanc St-Tropez fosters a familial atmosphere, embracing the myth of peaceful Mediterranean retreats. The team is driven by a passion for the art of hospitality, ensuring each guest's experience is nothing short of extraordinary.
