Courchevel Luxury Jobs – Page 3
There are 68 luxury positions currently open in Courchevel.
Cheval Blanc
Senior Station Chef
Cheval Blanc Courchevel, a five-star palace hotel and the flagship property of the Cheval Blanc brand managed by LVMH Hotel Management, seeks an experienced Chef de Partie to lead a kitchen section within its Michelin-starred dining operation. The successful candidate will oversee mise en place, food preparation, and plating while supervising commis staff and maintaining the house's exacting culinary standards and gastronomic identity.
Cheval Blanc Courchevel seeks an experienced Chef de Partie for its Michelin-starred restaurant. Full-time, on-site role with accommodation and meals included.
Cheval Blanc
Sous Chef
Cheval Blanc Courchevel, a five-star palace hotel and the flagship maison of the Cheval Blanc brand managed by LVMH Hotel Management, seeks a Sous Chef to lead culinary excellence within its celebrated kitchen brigade. Working under the Chef de Cuisine, the Sous Chef oversees plate preparation, plating, and mise en place across services, ensuring unwavering quality standards while mentoring junior culinary staff. This role demands mastery of advanced cooking techniques, full command of a station, and the capacity to inspire and guide multiple levels of kitchen personnel.
Cheval Blanc Courchevel seeks experienced Sous Chef for luxury five-star alpine resort in France. Lead kitchen excellence at Michelin-starred establishment.
Cheval Blanc
Bar Intern
Cheval Blanc Courchevel, a five-star palace hotel and flagship property of the Cheval Blanc brand managed by LVMH Hotel Management, seeks a Bar Intern to join its food and beverage team. The intern will participate in delivering excellence in bar service, learning the techniques, products, and standards of the house while contributing to seamless service operations under the guidance of experienced team members.
Cheval Blanc Courchevel seeks Bar Intern in Courchevel, France. Learn luxury hospitality service with lodging, meals, and transport provided.
Cheval Blanc
Section Chef
Chef de Partie position at the three-Michelin-starred Le 1947 restaurant within Cheval Blanc Courchevel, a five-star alpine palace hotel managed by LVMH Hotel Management. The role involves overseeing a dedicated kitchen section, maintaining exceptional culinary standards through precise mise en place, cooking, and plating techniques, while mentoring junior kitchen staff and collaborating with Executive Chef Yannick Alléno on seasonal menu development.
Chef de Partie at Cheval Blanc Courchevel, three-Michelin-starred Le 1947 restaurant in Courchevel, France. Lead kitchen section role at luxury LVMH hotel.
Cheval Blanc
Sous Chef Pastry
Cheval Blanc Courchevel, the flagship 5-star Palace property of the Cheval Blanc brand under LVMH Hotel Management, seeks a Sous Chef Pastry to lead the pastry brigade within its Michelin-starred culinary operations. Working in close collaboration with the Executive Pastry Chef, the successful candidate will oversee the creation and execution of exceptional desserts that showcase seasonal ingredients while maintaining the maison's distinctive pastry identity. The role encompasses section management, team supervision, and the delivery of flawless mise-en-place, preparation, and plating for every service.
Cheval Blanc Courchevel seeks Sous Chef Pastry in France for Michelin-starred operation. Lodged, fed, uniforms provided.
Cheval Blanc
Chef de Partie Pâtisserie
Cheval Blanc Courchevel, a five-star palace managed by LVMH Hotel Management and renowned for three Michelin stars at Le 1947 restaurant, seeks an experienced Pastry Chef to lead its pastry section. Reporting to the culinary brigade, this role entails overseeing pastry preparation and presentation across multiple service outlets, managing a team of commis pâtissiers, and ensuring consistency and excellence in all sweet creations whilst respecting the House's signature pastry identity.
Cheval Blanc Courchevel seeks experienced Chef de Partie Pâtisserie for 5-star luxury hotel in the French Alps, leading pastry team and managing all sweet creations.
Cheval Blanc
Chef de Partie
Cheval Blanc Courchevel, a five-star palace hotel managed by LVMH Hotel Management, seeks a Chef de Partie to oversee the organization and preparation of dishes and menus for the Ambassadors' Table. Reporting to the Executive Chef, this role involves recipe development, mise-en-place execution, quality control, and strict adherence to HACCP protocols. The position combines culinary artistry with operational excellence in a prestigious alpine resort setting.
Chef de Partie at Cheval Blanc Courchevel, a luxury five-star hotel in France. Full-time permanent role in haute cuisine kitchens.
Cheval Blanc
Pastry Commis Intern
Cheval Blanc Courchevel, a five-star palace property managed by LVMH Hotel Management, seeks a Pastry Commis Intern to join its celebrated culinary team. This internship offers hands-on training within the pastry brigade under the direction of the Executive Pastry Chef, where candidates will develop professional expertise in advanced pastry techniques whilst contributing to the creation of bespoke desserts and confectionery for distinguished guests. The role encompasses all aspects of pastry production within a Michelin-starred dining establishment, from ingredient preparation through plating and presentation.
Cheval Blanc Courchevel seeks a Pastry Commis Intern at its five-star palace in the French Alps, offering hands-on training in Michelin-starred pastry production.
Cheval Blanc
Maître d'Hôtel
Cheval Blanc Courchevel, a five-star palace hotel by LVMH Hotel Management, seeks an experienced Maître d'Hôtel to coordinate service excellence and oversee the front-of-house operations. Leading a team of Chefs de Rang, Commis, and Stagiaires, the incumbent ensures each guest experiences refined, personalized hospitality while maintaining exacting standards of quality and hygiene. This role demands meticulous attention to detail, fluid team coordination, and demonstrated expertise in luxury hospitality service.
Maître d'Hôtel – Cheval Blanc Courchevel, luxury 5-star hotel in France. Lead service excellence and manage dining operations in an iconic Alpine resort.
Cheval Blanc
Assistant Room Service Manager
Cheval Blanc Courchevel, a flagship 5-star Palace hotel operated by LVMH Hotel Management, seeks an Assistant Room Service Manager to support the delivery of exceptional in-room dining experiences. Reporting to the Room Service Manager, the candidate will oversee the Carte Blanche room service operation and private bar service across breakfast, lunch, and dinner service, ensuring each guest receives a personalized and memorable dining experience aligned with the property's LQA quality standards.
Cheval Blanc Courchevel seeks Assistant Room Service Manager for 5-star Palace hotel in France. Support exceptional in-room dining operations.
Cheval Blanc
Chef de Rang - Room Service
Cheval Blanc Courchevel, a five-star palace property opened in 2006 and managed by LVMH Hotel Management, seeks an experienced Chef de Rang to lead its Room Service (Carte Blanche) division. The role involves supervising a passionate service team whilst coordinating bespoke dining experiences from breakfast to dinner, ensuring meticulous adherence to the House's LQA standards and anticipating every guest requirement with refinement and precision.
Cheval Blanc Courchevel seeks Chef de Rang - Room Service in Courchevel, France. Lead luxury in-room dining with 3+ years experience.
Cheval Blanc
Dining Room Commis (Internship)
Cheval Blanc Courchevel, a five-star palace property and flagship maison of the Cheval Blanc brand under LVMH Hotel Management, seeks an enthusiastic Dining Room Commis to join the service team at Le 1947 à Cheval Blanc, a three-Michelin-starred restaurant. The successful candidate will support the dining experience by assisting senior service staff, maintaining exceptional standards of hospitality, and ensuring meticulous table preparations and service execution in an ultra-luxury alpine setting.
Internship: Cheval Blanc Courchevel seeks a Dining Room Commis for Le 1947 à Cheval Blanc, a 3-Michelin-star restaurant in the French Alps.
Courchevel Jobs
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