The Maybourne Riviera Food and Beverage Intern
Roquebrune-Cap-Martin Provence-Alpes-Côte d'Azur France
- Employment
- Internship
- Seniority
- Intern
- Department
- Food & Beverage Service
- Posted
- Nov 11, 2026
About The Maybourne Riviera
The Maybourne Riviera is a Maybourne hotel in Roquebrune-Cap-Martin, France, near Monaco. Its hillside setting overlooks the Mediterranean, with suites and studios, restaurants, an infinity pool and Surrenne Riviera wellness facilities. Hotel careers include accommodation, guest services, food and beverage, culinary and support departments. Its current recruitment includes both established hospitality roles and placements for people developing their professional experience.
The Maybourne Riviera is seeking a Restaurant Service Intern for Restaurant La Piscine, starting in June 2027 for a three-month internship. The intern will support restaurant service, guest reception, dining-room standards and cash-register closing while learning to deliver service to Maybourne, LQA and Forbes standards.
Role & Responsibilities
- Assist with restaurant service and manage a service section.
- Welcome guests alongside the host.
- Ensure tables are properly set.
- Assist with cleaning and maintaining the restaurant dining room and back-of-house areas.
- Learn how to close the cash registers.
- Deliver service in line with the establishment’s Maybourne, LQA and Forbes standards.
Qualifications
- Currently studying at a hospitality school, with strong interpersonal skills and a customer-focused approach.
- Able to work independently and enthusiastically, eager to learn and work as part of a team.
- Fluent in French and with a good level of English.
- Knowledge of a third language is an advantage.
Education
Currently studying at a hospitality school.
Workplace
The successful candidate will be located in Roquebrune-Cap-Martin, Provence-Alpes-Côte d'Azur, France, with easy access to Monaco.
Explore jobs in Provence-Alpes-Côte d'Azur or in France.
Benefits
Free accommodation for interns and seasonal fixed-term employees; staff parking; free shuttle service between Carnolès and the hotel, and between Ventimiglia and the hotel; 50% reimbursement of monthly public transport passes; uniform provided and laundered by the hotel; staff restaurant for lunch and dinner; eligibility-based bonuses, including a return bonus for consecutive seasons, referral bonus and transport bonus; discovery stay experience after the second consecutive season for seasonal fixed-term employees, or after passing the probationary period for permanent employees, including a welcome drink, dinner and breakfast; preferential rates at the hotel’s food and beverage outlets and for rooms, as well as at other Maybourne hotels in London and Los Angeles; internal wellbeing events and activities, including quality-of-work-life initiatives, interdepartmental challenges, monthly treats, themed meals, general meetings, two osteopathy sessions per month and a staff party; awareness of charitable and environmental projects; regular training; advantageous health insurance.
Culture
The Maybourne Riviera’s recruitment materials emphasize teamwork, care in service and professional development. Its roles call for collaboration across departments in an international hospitality setting.
About Cerulean
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