The Maybourne Riviera Assistant Restaurants and Bars Director
Roquebrune-Cap-Martin Provence-Alpes-Côte d'Azur France
- Employment
- Full-Time
- Seniority
- Manager
- Department
- Food & Beverage Service
- Posted
- Nov 11, 2026
About The Maybourne Riviera
The Maybourne Riviera is a Maybourne hotel in Roquebrune-Cap-Martin, France, near Monaco. Its hillside setting overlooks the Mediterranean, with suites and studios, restaurants, an infinity pool and Surrenne Riviera wellness facilities. Hotel careers include accommodation, guest services, food and beverage, culinary and support departments. Its current recruitment includes both established hospitality roles and placements for people developing their professional experience.
The Maybourne Riviera is recruiting an Assistant Restaurants and Bars Director on a permanent contract starting in February 2027. The role oversees restaurant and beach service, guest relationships, team leadership, operational planning and service standards, while contributing to recruitment and client retention.
Role & Responsibilities
- Oversee smooth service and participate in all operations, from welcoming guests through payment and departure, in accordance with the beach and restaurant procedures.
- Build excellent guest relationships, exercising confidentiality and discretion.
- Ensure guest Cardex records are kept fully up to date.
- Develop and retain the clientele.
- Embody the values of the venue and communicate them to the team and guests.
- Ensure equipment and premises are maintained, and that all team members know and apply HACCP protocols correctly.
- Participate in recruitment.
- Welcome, train, coordinate, lead and organize the team's work, fostering a positive working environment.
- Manage schedules, timesheets and payroll in line with guest numbers and operational needs.
- Meet the objectives set by management.
- Deliver an excellent level of service quality in line with the establishment's applicable standards, including Maybourne, LQA and Forbes.
Qualifications
- Rigorous, energetic, enthusiastic and considerate, with a strong orientation toward the guest experience.
- At least 2 years of experience in a Palace, five-star hotel or Michelin-starred establishment.
- Knowledge of and practical experience in prestigious hotel establishments.
- Strong sense of responsibility, attention to detail and team spirit.
- Strong management capability and very good team-management skills.
- Fluent French and English; mastery of a third language is an advantage.
Skills
Experience
At least 2 years in a Palace, five-star hotel or Michelin-starred establishment.
Workplace
This position is based in Roquebrune-Cap-Martin, Provence-Alpes-Côte d'Azur, France, within easy reach of Nice.
Explore jobs in Provence-Alpes-Côte d'Azur or in France.
Benefits
Career-development prospects; hotel stays at The Maybourne Riviera or one of the group's four other hotels for €65 after one year of service; 50% discount at the restaurants after six months; preferential rates on spa treatments and beauty services; company health insurance with 50% employer coverage; payment of overtime up to 4 hours per week; free shuttle service every 30 minutes between Carnolès or Monaco train station and the hotel.
Culture
The Maybourne Riviera’s recruitment materials emphasize teamwork, care in service and professional development. Its roles call for collaboration across departments in an international hospitality setting.
About Cerulean
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