Neiman Marcus Restaurant Cook

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Location
WestchesterNew YorkUSA
Employment
Full-Time
Seniority
Entry-Level
Compensation
$22.03–27.54/hour
Department
Culinary & Food Production
Industry
Luxury Hospitality & Experiential Travel
Posted
Aug 3, 2026

About Neiman Marcus

Neiman Marcus is an established U.S. luxury department store renowned for a curated assortment of high-end fashion, accessories and lifestyle products and for creating exceptional customer experiences. The brand is positioned within the Saks Global portfolio and is recognized for elevated in-store activations, exclusive events and a service-led retail philosophy.

Neiman Marcus Restaurant Cook in Westchester, NY: $22.03–$27.54/hr, food production and inventory management in luxury retail.

Role & Responsibilities

  • Produce and coordinate food items for daily menus and special events while maintaining operational smoothness and efficiency
  • Control and manage daily and weekly inventories, communicating cost and profitability awareness to the team
  • Coordinate production of daily menu items using menu counts and production sheets to minimize waste
  • Maintain a clean, organized work area in full compliance with all health and sanitation standards
  • Perform routine equipment maintenance and report malfunctions to designated staff members
  • Communicate supply needs and special orders promptly with the head cook and restaurant associates
  • Close and sanitize work areas according to health codes and prepare for the following day's production
  • Verify special orders with designated associates and maintain consistent production flow throughout service hours
  • Uphold all health and sanitation standards as directed by Neiman Marcus, local health departments, and third-party sanitation auditors

Qualifications

  • High school diploma or GED
  • Minimum 3 years of relevant cooking or food production experience
  • Ability to stand, bend, climb stairs, and lift and carry up to 35 pounds regularly
  • Team-oriented mindset with ability to work in a fast-paced environment
  • Availability for evenings, weekends, and holiday shifts as required

Skills

Food production and plating Kitchen equipment operation and maintenance Inventory management and cost control Menu coordination Health and sanitation compliance Time management and multitasking

Experience

At least 3 years of professional experience in a restaurant kitchen or food production environment, preferably in a luxury or high-volume hospitality setting.

Education

High school diploma or General Educational Development (GED) certificate.

Workplace

The successful candidate will be located in Westchester, New York, USA, with easy access to New York.

Compensation

The base compensation for this position ranges from USD 22.03 to USD 27.54 per hour.

Benefits

Medical insurance, dental insurance, vision insurance, 401(k) retirement plan, basic life insurance, supplemental life insurance, disability insurance, voluntary benefits (critical illness, hospital and accident insurance), employee discount.

Culture

Neiman Marcus emphasizes an elevated, customer-centric retail culture where meticulous service and attention to detail define the in-store experience. The retailer promotes a collaborative environment with clear pathways for career progression across retail, distribution, digital and corporate functions.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Frequently Asked Questions

A.

The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Neiman Marcus, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Kitchen Cook», «Line Cook», «Food Preparation Specialist», «Culinary Associate», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.