Le Bon Marché Kitchen Commis
- Location
- ParisÎle-de-FranceFrance
- Employment
- Contract
- Seniority
- Entry-Level
- Department
- Culinary & Food Production
- Industry
- Wines, Spirits & Gastronomy
- Posted
- Sep 7, 2026
About Le Bon Marché
Le Bon Marché Rive Gauche, founded in Paris in 1852 and celebrated as the world’s first department store, embodies a singular blend of heritage, cultural curiosity and contemporary luxury. As part of LVMH, the Maison offers employees an environment where retail excellence, artistic sensibility and exceptional service meet on the Left Bank. Its teams contribute to a refined and constantly evolving client experience across fashion, beauty, design, gastronomy and culture, supported by a tradition of innovation first shaped by Aristide and Marguerite Boucicaut. Le Bon Marché cultivates talent with elegance, entrepreneurial spirit and a deep respect for craftsmanship, creativity and Parisian art de vivre.
La Grande Epicerie de Paris seeks Kitchen Commis (CDD, Sept 2026–Jan 2027) in Paris, France.
Role & Responsibilities
- Prepare and manufacture food products in compliance with hygiene and food safety standards
- Execute preliminary preparation tasks, foundational mise-en-place, assembly, and finishing work under the direction of the head chef
- Maintain kitchen equipment and workspace cleanliness and organization
- Monitor and manage inventory levels in the gastronomy laboratory
- Participate in daily kitchen operations and contribute to the team environment
Qualifications
- First experience in the food or culinary sector preferred
- Demonstrated passion for gastronomy and food preparation
- Strong attention to detail and commitment to quality
- Ability to follow precise instructions and protocols
- Awareness of food safety and hygiene standards
Skills
Experience
Entry-level; beginners welcome with a strong interest in culinary arts and food production.
Education
No specific formal qualifications required; relevant culinary training or certification is advantageous but not mandatory.
Workplace
The successful candidate will be located in Paris, Île-de-France, France.
Culture
Le Bon Marché fosters a refined, service-driven culture where teams are encouraged to combine Parisian elegance, creativity, and exceptional client care. As part of a historic and innovative retail house, employees work in a collaborative environment that values craftsmanship, cultural curiosity, and a deep sense of hospitality.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.
Frequently Asked Questions
The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Le Bon Marché, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Commis Chef», «Kitchen Prep Cook», «Culinary Assistant», «Food Production Associate», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.