Hotel La Palma Junior Sommelier

Capri Campania Italy

Employment
Seasonal
Seniority
Junior
Posted
Nov 11, 2026

About Hotel La Palma

Established in 1822, Hotel La Palma is Capri’s oldest hotel, blending a distinguished island heritage with contemporary Mediterranean elegance. Reimagined by interior designer Francis Sultana, the property offers an intimate setting where attentive service, refined gastronomy and Italian hospitality define the guest experience. As an employer, Hotel La Palma brings together professionals across accommodation, dining, wellness and guest relations, united by meticulous attention to detail and a sensitivity to individual preferences. Its distinctive environment calls for discretion, cultural awareness and collaborative excellence, appealing to hospitality talent drawn to personalised luxury and the enduring allure of one of Italy’s most celebrated destinations.

Hotel La Palma seeks a Junior Sommelier to support wine service, guest recommendations, and the care and organization of its wine collection across its dining venues. The role supports lunch and dinner service and cellar operations in a luxury hospitality setting; the position is seasonal.

Role & Responsibilities

  • Support wine service and help guests discover wines that complement their dining experience.
  • Work with the wine team to support smooth operations, maintain service standards, and ensure the proper presentation and care of the wine collection.
  • Prepare wine stations and organize and polish glassware for lunch and dinner service.
  • Decant and serve wines according to established standards and prepare wine-related mise en place before service.
  • Support tableside wine presentations and engage guests in conversations about wine selections and pairings.
  • Assist with cellar organization, stock replenishment, inventory counts, stock rotation, delivery checks, and proper wine storage.
  • Maintain accurate labeling, cleanliness, and organization of wine storage areas and service equipment.

Qualifications

  • Passion for wine and eagerness to expand knowledge of grape varieties, wine regions, vintages, production methods, and food pairings.
  • Proactive attitude, curiosity, and willingness to learn from experienced professionals.

Skills

Wine service Wine presentation Wine decanting Cellar organization Inventory management Stock rotation Wine storage

Workplace

This position is based in Capri, Campania, Italy, within easy reach of Naples.

The setting Campania

Explore jobs in Campania or in Italy.

Benefits

Company-provided uniforms and laundry service, complimentary meals in the staff restaurant based on scheduled shifts, shared staff accommodation, and opportunities for professional growth and career advancement.

Culture

Hotel La Palma’s workplace culture is shaped by Capri’s Mediterranean elegance and the warmth of Italian hospitality, with an emphasis on attentive, personalised service. Its distinctive luxury setting calls for close collaboration, discretion and attention to detail, bringing together an international outlook and a strong sense of place.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Hotel La Palma

Hotel La Palma Junior Sommelier

Capri, Italy

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