- Location
- Antibes Provence-Alpes-Côte d'Azur France
- Employment
- Internship
- Seniority
- Intern
- Compensation
- €693/month
- Department
- Food & Beverage Service
- Posted
- Nov 11, 2026
About Hôtel du Cap-Eden-Roc
Opened in 1870 on the southern tip of Cap d’Antibes, Hôtel du Cap-Eden-Roc is an emblem of French Riviera hospitality and part of Oetker Hotels. Its historic architecture, Mediterranean gardens and celebrated seafront setting frame a tradition of discreet, highly personalised service. As an employer, the hotel brings together expertise across accommodation, gastronomy, wellness and estate care, with precision and collaboration central to the guest experience. For hospitality professionals, it offers a setting where respect for heritage meets contemporary expectations of excellence, and where attentive service and meticulous craftsmanship contribute to the enduring reputation of an internationally renowned destination.
At Hôtel du Cap-Eden-Roc in Antibes, the Bartender Intern supports the Head Bartender and team with morning bar setup, daily cellar preparation, bar upkeep and the cocktail of the day, while learning the products and menu and anticipating and advising guests. This is a six-month internship beginning 2 May 2027, with a 35-hour workweek.
Role & Responsibilities
- Set up the bar in the morning.
- Prepare the daily cellar.
- Maintain the bar.
- Assist with preparing the cocktail of the day.
- Learn the products and menu.
- Anticipate guests’ needs.
- Advise guests.
Qualifications
- French at B1 (intermediate) level.
- English at B1 level.
- Team spirit, curiosity and diligence.
- CAP, Bac Pro, BTS or a supplementary bartender qualification.
Experience
Entry-level; no prior experience required.
Education
CAP, Bac Pro, BTS or a supplementary bartender qualification.
Workplace
The role is situated in Antibes, Provence-Alpes-Côte d'Azur, France — conveniently close to Nice.
Explore jobs in Provence-Alpes-Côte d'Azur or in France.
Compensation
The base compensation for this position is EUR 693 per month.
Benefits
Staff restaurant serving breakfast, lunch and dinner; accommodation; uniform provided and maintained on site; access to a dedicated staff cafeteria; active quality-of-work-life policy focused on recognition, wellbeing and interpersonal communication; development opportunities and tailored training; two days off during the week; 35-hour workweek; supportive team culture; commitment to responsible and sustainable practices; opportunity to participate in local community life.
Culture
Hôtel du Cap-Eden-Roc’s workplace culture is shaped by the exacting standards of palace hospitality, where discretion, attention to detail and thoughtful service define daily work. Set on the Cap d’Antibes, its distinctive working environment combines the heritage of the French Riviera with close collaboration across teams to deliver highly personalised guest experiences.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.