Christian Dior Head Waiter

Paris Île-de-France France

Employment
Full-Time
Seniority
Mid-Level
Posted
Oct 19, 2026

About Christian Dior

Christian Dior, founded in Paris in 1946, stands as one of the world’s most influential maisons, uniting haute couture, ready-to-wear, leather goods, fragrance, beauty, and exceptional retail experiences. As an employer, Dior offers a culture shaped by artistic audacity, meticulous craftsmanship, and the pursuit of excellence, where heritage and innovation continually enrich one another. Its teams collaborate across ateliers, studios, boutiques, and corporate functions within an international environment that values elegance, precision, inclusivity, and entrepreneurial spirit. Working at Dior means contributing to a legacy of timeless style while helping define the future of luxury with creativity, discipline, and purpose.

Christian Dior Couture is hiring a Head Waiter on a permanent, full-time basis at 30 avenue Montaigne in Paris. The role serves guests across Restaurant Monsieur Dior, the Café and the Pâtisserie, while coordinating with Christian Dior departments, including Client Relations, and the LVMH Group.

Role & Responsibilities

  • Share a passion for food service with guests.
  • Welcome guests to the dining venue.
  • Maintain thorough knowledge of the equipment, beverages, and dishes listed across the dining venues.
  • Take and relay orders, and serve food and beverages in accordance with restaurant procedures.
  • Check that dishes prepared by the kitchen match guests’ orders and meet restaurant quality standards.
  • Clear and reset tables in the assigned section.
  • Present bills and process payments in accordance with restaurant procedures.
  • Promote the services and products available at the restaurants and 30 Montaigne.
  • Ensure guest satisfaction across the dining venues.
  • Carry out cleaning tasks in accordance with restaurant procedures.
  • Participate in inventories.
  • Manage table linen, including setup, replacement, replenishment, counting, and storage.
  • Relay information and support effective internal communication within the department.
  • Follow hygiene and safety rules.
  • Know, implement, and uphold HACCP hygiene standards.
  • Inform management of any unusual situation involving safety or accident risks to guests or colleagues.

Qualifications

  • At least 3 years of experience.
  • Strong service orientation and attention to detail.
  • English-speaking ability.
  • Enjoys engaging with international clientele and has a strong understanding of guest needs.
  • Organized, with excellent teamwork and interpersonal skills.
  • Dynamic, proactive, and autonomous, with drive, a polished appearance, punctuality, and an interest in the hospitality and food service sector.

Skills

HACCP

Experience

At least 3 years.

Workplace

The successful candidate will be located in Paris, Île-de-France, France.

The setting Île-de-France

Explore jobs in Île-de-France or in France.

Benefits

Opportunity to join LVMH and work in an international environment with passionate colleagues and development opportunities.

Culture

Christian Dior fosters a culture of refined creativity, exceptional craftsmanship, and continuous innovation, where teams are encouraged to uphold the Maison’s heritage while shaping the future of luxury. As an employer, it offers a dynamic and exacting environment that values collaboration, excellence, and the development of talent across artistic, retail, and corporate disciplines.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Frequently Asked Questions

The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Christian Dior, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Restaurant Section Lead», «Dining Room Supervisor», «Restaurant Service Supervisor», «Senior Waiter», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.

Christian Dior

Christian Dior Head Waiter

Paris, France

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