Cheval Blanc Bartender

Employment
Contract
Seniority
Mid-Level
Posted
Jun 18, 2026

About Cheval Blanc

Cheval Blanc, the exceptional hospitality Maison created by LVMH, embodies a contemporary art of welcoming guests in some of the world’s most coveted destinations. From Courchevel to the Maldives, Saint-Tropez, Paris and beyond, the brand combines architectural distinction, haute gastronomy, refined service and deeply personal experiences. As an employer, Cheval Blanc offers an environment where excellence is nurtured through craftsmanship, attention to detail and genuine warmth. Its teams are invited to grow within a culture that values discretion, creativity, emotional intelligence and the pursuit of perfection, contributing to a singular vision of luxury hospitality shaped by elegance, generosity and savoir-faire.

Cheval Blanc Courchevel seeks an experienced Bartender for full-time luxury hospitality role in Courchevel, France with accommodation and benefits.

Role & Responsibilities

  • Prepare and serve cocktails, beverages, and drinks with refined technique and exceptional presentation standards
  • Welcome guests and create a convivial atmosphere while personalizing each service interaction
  • Anticipate and fulfill guest expectations through attentive, proactive service
  • Maintain mise en place, verify inventory accuracy, and ensure immaculate cleanliness of the bar area
  • Adhere strictly to HACCP food hygiene protocols and all regulatory standards
  • Communicate pertinent information to team members to ensure seamless service flow
  • Transform each bar interaction into an elegant, warm, and memorable experience for guests

Qualifications

  • BEP, CAP, or BAC PRO in hospitality or culinary arts
  • Minimum three years of professional bartending experience in a comparable establishment
  • Demonstrable experience in luxury hospitality or Michelin-starred dining
  • Fluency in both French and English (spoken and written)
  • Mastery of HACCP food hygiene standards
  • Exceptional attention to detail and precision
  • Excellence in service orientation and active listening
  • Strong interpersonal and team collaboration skills

Skills

Cocktail preparation and mixology Beverage knowledge and sommelier awareness HACCP food hygiene protocols Service standards and table mise en place Inventory management Point-of-sale systems French language English language

Experience

Minimum three years of professional bartending experience in a luxury hotel or Michelin-starred restaurant setting is required. Candidates must demonstrate familiarity with ultra-luxury hospitality service standards and complex cocktail techniques.

Education

BEP, CAP, or BAC PRO qualification in hospitality, culinary arts, or food and beverage service is required.

Workplace

This position is based in Courchevel, Auvergne-Rhône-Alpes, France.

Benefits

Accommodation provided; meals during working hours; uniforms provided and laundered; transportation costs covered (€100 each way); passionate, professional team environment.

Culture

Cheval Blanc fosters a refined, intimate workplace culture where exceptional service is shaped by creativity, discretion, and a deeply personalized sense of hospitality. As an employer, it encourages teams to cultivate craftsmanship, emotional intelligence, and attention to detail within an environment that values elegance, collaboration, and continuous excellence.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Frequently Asked Questions

A.

The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Cheval Blanc, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Mixologist», «Bar Service Professional», «Bar Manager», «Senior Bartender», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.

Cheval Blanc

Cheval Blanc Bartender

Courchevel, France

Continue to the application.