Cheval Blanc Barista
- Location
- ParisÎle-de-FranceFrance
- Employment
- Full-Time
- Seniority
- Junior
- Department
- Food & Beverage Service
- Posted
- Jul 20, 2026
About Cheval Blanc
Cheval Blanc, the exceptional hospitality Maison created by LVMH, embodies a contemporary art of welcoming guests in some of the world’s most coveted destinations. From Courchevel to the Maldives, Saint-Tropez, Paris and beyond, the brand combines architectural distinction, haute gastronomy, refined service and deeply personal experiences. As an employer, Cheval Blanc offers an environment where excellence is nurtured through craftsmanship, attention to detail and genuine warmth. Its teams are invited to grow within a culture that values discretion, creativity, emotional intelligence and the pursuit of perfection, contributing to a singular vision of luxury hospitality shaped by elegance, generosity and savoir-faire.
Barista at Cheval Blanc Paris, luxury hotel café. Michelin-level beverage expertise required. Full-time, on-site role with competitive benefits.
Role & Responsibilities
- Execute flawless latte art and espresso-based beverage preparation according to Cheval Blanc standards
- Maintain strict HACCP hygiene protocols and organize the point-of-sale area with rigorous cleanliness and setup procedures
- Manage point-of-sale inventory and supplies to ensure seamless service delivery
- Coordinate and communicate with kitchen team to ensure harmonious, synchronized service
- Contribute to exceptional guest experience from welcome through departure, embodying the brand's commitment to memorable hospitality
- Promote the café, restaurants, and hotel-organized dining events to guests
- Assist front-of-house service team in delivering customized presentations that meet Cheval Blanc standards
- Maintain constant cleanliness of service areas and espresso machine equipment throughout service periods
Qualifications
- BEP/CAP/BAC PRO in Food Service or equivalent qualification
- Demonstrated knowledge of luxury hospitality or Michelin-starred restaurant environments
- Minimum one prior internship or professional role in a comparable establishment
- Fluent English proficiency (written and oral) — mandatory
- Proficiency in Microsoft Office, Micros point-of-sale system, and La Fourchette reservation platform
- Mastery of latte art technique and espresso extraction methods
Skills
Experience
Minimum three years of significant service experience required in an establishment of equivalent standing. Prior experience in luxury hospitality or Michelin-starred settings is essential.
Education
BEP/CAP/BAC PRO in Food Service or hospitality-related qualification required.
Workplace
The role is situated in Paris, Île-de-France, France.
Benefits
13th-month bonus after one year of tenure; LVMH private sale access after six months; provided and laundered uniform; staff restaurant meals covered; 90% reimbursement of public transport passes (Navigo, Vélib, Transilien); corporate Uber account for night shifts (conditions apply); 100% subsidized bicycle parking subscription (conditions apply).
Culture
Cheval Blanc fosters a refined, intimate workplace culture where exceptional service is shaped by creativity, discretion, and a deeply personalized sense of hospitality. As an employer, it encourages teams to cultivate craftsmanship, emotional intelligence, and attention to detail within an environment that values elegance, collaboration, and continuous excellence.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.
Frequently Asked Questions
The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Cheval Blanc, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Coffee Specialist», «Espresso Bar Attendant», «Café Service Associate», «Beverage Technician», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.