- Location
- Vence Provence-Alpes-Côte d'Azur France
- Employment
- Internship
- Seniority
- Intern
- Compensation
- €693/month
- Department
- Food & Beverage Service
- Posted
- Nov 11, 2026
About Château Saint-Martin & Spa
Set in the hills of Vence overlooking the French Riviera, Château Saint-Martin & Spa is a distinguished luxury hotel within Oetker Hotels. Its historic château, landscaped grounds, refined gastronomy and spa create an environment where Provençal character meets exacting standards of hospitality. As an employer, the property brings together professionals across accommodation, culinary arts, wellness and guest services, united by attentive, discreet service and a commitment to exceptional stays. It offers a distinctive professional setting for those who value teamwork, attention to detail and the art of welcoming an international clientele with warmth and elegance.
The Events Intern supports on-site event coordination and group administration, from commercial proposals and contracts through event operations and post-departure invoicing. The internship is for 5–6 months, starts on 23 April 2027, and is 35 hours per week; compensation is €693 per month.
Role & Responsibilities
- Coordinate on-site event operations with internal teams and service providers.
- Assist with event setups in accordance with previously issued instructions.
- Conduct inspection visits.
- Maintain a positive relationship between clients and the hotel departments.
- Alert management to any issue that could affect the quality and excellence of client service.
- Manage group requests from start to finish, from sending the commercial proposal through to invoicing after the client’s departure.
- Follow up on active files.
- Prepare contracts.
- Produce function sheets.
- Update the group report and event calendar.
- Update the database.
- Conduct competitor research.
- Create mailings.
- Update brochures and other marketing materials.
Qualifications
- Two operational internships and experience in a five-star hotel or Palace.
- Knowledge of the luxury hospitality market.
- Excellent interpersonal skills.
- Excellent verbal communication.
- Excellent written communication.
- Strong organizational skills.
- Proficiency in computer tools, including Word, Excel and the Internet.
- Humble, autonomous, courteous, creative, dynamic and proactive.
- French at B2 level and English at B2 level.
Skills
Experience
Two operational internships; experience in a five-star hotel or Palace.
Education
Hotel school or business school.
Workplace
The successful candidate will be located in Vence, Provence-Alpes-Côte d'Azur, France, with easy access to Nice.
Explore jobs in Provence-Alpes-Côte d'Azur or in France.
Compensation
The base compensation for this position is EUR 693 per month.
Benefits
Staff restaurant providing breakfast, lunch and dinner; accommodation; two days off during the week.
Culture
Château Saint-Martin & Spa’s workplace culture reflects the understated elegance of its Provençal setting, placing attentive service, discretion and meticulous attention to detail at the heart of its hospitality. In the hills above Vence, its teams combine close collaboration with a personalised approach to welcoming guests, balancing the warmth of a secluded retreat with the exacting standards of luxury hospitality.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.