- Location
- Baden-Baden Baden-Württemberg Germany
- Employment
- Full-Time
- Seniority
- Junior
- Compensation
- €3,131–3,550/month
- Department
- Culinary & Food Production
- Posted
- Nov 11, 2026
About Brenners Park-Hotel & Spa
Founded in 1872, Brenners Park-Hotel & Spa is a landmark of European grand hospitality in Baden-Baden, Germany, overlooking the historic Lichtentaler Allee. Part of Oetker Hotels, the hotel combines residential elegance, distinguished culinary traditions and an acclaimed approach to wellbeing through Villa Stéphanie. As an employer, it offers a setting where meticulous craftsmanship, discretion and genuine personal attention define the guest experience. Its diverse professions span rooms, gastronomy, wellness and hotel operations, bringing together specialists united by exacting service standards. For hospitality professionals, Brenners represents an opportunity to contribute to a living heritage while practising the thoughtful, individualised service that distinguishes exceptional luxury hotels.
Brenners Park-Hotel & Spa is seeking a Demi Chef de Partie to manage a subsection of a kitchen station, prepare and plate dishes, support station coordination, guide junior kitchen colleagues, and uphold hygiene and quality standards. The role is permanent, with monthly pay of €3,131–€3,550; higher pay may be possible under the applicable pay-scale system and individual factors such as experience and area of responsibility.
Role & Responsibilities
- Independently manage a subsection within a kitchen station.
- Prepare and plate dishes to the highest quality standards.
- Support the Chef de Partie in organizing and coordinating the station.
- Train and provide professional support to apprentices and Commis de Cuisine.
- Monitor and uphold all hygiene and quality standards.
Qualifications
- Completed vocational training as a chef, with initial professional experience in upscale hotels or restaurants.
- Work independently and in a structured manner.
- Strong quality awareness and attention to detail.
- Team-oriented and responsible.
- Creative, resilient, and enthusiastic about developing professional skills.
Skills
Experience
Initial professional experience in upscale hotels or restaurants.
Education
Completed vocational training as a chef.
Workplace
This position is based in Baden-Baden, Baden-Württemberg, Germany.
Explore jobs in Baden-Württemberg or in Germany.
Compensation
The base compensation for this position ranges from EUR 3,131 to EUR 3,550 per month.
Benefits
Participation in the applicable performance-based bonus programme; holiday and Christmas pay; discounts at selected partners through Corporate Benefits; staff discount at Fritz & Felix Restaurant & Bar; one complimentary meal in the team bistro during working hours; discounted haircuts at Salon Jardin Roman Kilgus; attractive overnight rates for the employee and Friends & Family at Brenners Park-Hotel & Spa, Selektion Deutscher Luxushotels (SDL) and Fair Job Hotels e.V.; career opportunities within Oetker Hotels and SDL; individually supported continuing education, including a training budget; staff accommodation or assistance with finding housing; contributions to occupational pension provision or support with childcare; discounted parking and the option of JobRad leasing; complimentary training at a premium fitness studio; complimentary admission to Museum Frieder Burda; wellbeing services, including complimentary and discounted treatments at Villa Stéphanie spa; preventive health screenings and health services; provision and laundering of operational uniforms; regular team events such as summer and Christmas celebrations; flexible working hours subject to operational requirements.
Culture
Brenners Park-Hotel & Spa’s workplace culture is shaped by its grand-hotel heritage in Baden-Baden, combining meticulous service, discretion and a highly personalised approach to hospitality. Its hotel and spa environment places a premium on collaboration across specialist teams, with attention to detail and guest wellbeing at the heart of everyday work.
About Cerulean
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