Belmond Restaurant Manager
- Location
- Porto Cervo Sardinia Italy
- Employment
- Seasonal
- Seniority
- Manager
- Department
- Food & Beverage Service
- Posted
- Oct 9, 2026
About Belmond
Belmond is a distinguished name in luxury travel, curating exceptional hotels, trains, river cruises and safaris in some of the world’s most storied destinations. As an employer, Belmond offers the rare opportunity to contribute to experiences defined by heritage, artistry and deeply personal service, while belonging to a global hospitality house within the LVMH family. The company values intuitive excellence, cultural curiosity and respect for place, encouraging colleagues to become ambassadors of timeless travel. With roles spanning operations, gastronomy, wellness, sales and corporate functions, Belmond fosters careers shaped by craftsmanship, international perspective and the pursuit of unforgettable guest moments.
Romazzino, a Belmond Hotel Costa Smeralda, seeks a Restaurant Manager for the 2027 season to lead daily restaurant operations, deliver personalised luxury service, and support the restaurant team’s professional development. The role includes a seasonal labour contract under the C.C.N.L. Settore Turismo (Confindustria).
Role & Responsibilities
- Ensure smooth daily restaurant operations.
- Lead and support the restaurant team.
- Deliver personalised and attentive guest service.
- Coordinate effectively with the culinary team.
- Monitor service quality, standards, and inventory.
- Lead by example and support the professional development of junior team members.
Qualifications
- Strong leadership and team-management skills.
- Excellent communication and guest-relations abilities.
- Ability to anticipate needs and handle high-pressure situations.
- Professional fluency in English; proficiency in an additional language is preferred.
Skills
Experience
At least 2 years of progressive food and beverage management experience, preferably in a hotel or resort.
Workplace
The successful candidate will be located in Porto Cervo, Sardinia, Italy.
Benefits
Seasonal employment under the C.C.N.L. Settore Turismo (Confindustria); learning and development activities; all meals provided; uniform dry cleaning; team social events; accommodation for non-resident employees; career opportunities within Belmond.
Culture
Belmond fosters a workplace culture rooted in exceptional hospitality, craftsmanship, and a deep respect for the heritage of its iconic hotels, trains, river cruises, and safari lodges. As an employer, it encourages employees to create memorable, highly personalized experiences while nurturing a collaborative, multicultural environment where service excellence and storytelling are central to everyday work.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.
Frequently Asked Questions
The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Belmond, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Restaurant Director», «Restaurant Operations Manager», «Dining Room Manager», «Food and Beverage Manager», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.