Belmond Cook
- Employment
- Full-Time
- Seniority
- Entry-Level
- Department
- Culinary & Food Production
- Posted
- Oct 9, 2026
About Belmond
Belmond is a distinguished name in luxury travel, curating exceptional hotels, trains, river cruises and safaris in some of the world’s most storied destinations. As an employer, Belmond offers the rare opportunity to contribute to experiences defined by heritage, artistry and deeply personal service, while belonging to a global hospitality house within the LVMH family. The company values intuitive excellence, cultural curiosity and respect for place, encouraging colleagues to become ambassadors of timeless travel. With roles spanning operations, gastronomy, wellness, sales and corporate functions, Belmond fosters careers shaped by craftsmanship, international perspective and the pursuit of unforgettable guest moments.
The William restaurant at Reid’s Palace, A Belmond Hotel, Madeira, is a Michelin-starred dining destination known for local ingredients, contemporary techniques and polished service. The Cook prepares and cooks dishes, supports innovative menu development, and upholds food safety, communication and waste-reduction standards.
Role & Responsibilities
- Prepare ingredients in advance to ensure smooth service.
- Contribute to innovative menu creation, highlighting local ingredients and regional producers to offer guests an authentic experience.
- Prepare and cook dishes in accordance with recipes, processes, and rules.
- Maintain effective communication with the kitchen and restaurant teams.
- Minimize food waste.
- Maintain rigorous food hygiene and safety standards.
- Keep up to date with culinary trends and cooking techniques.
Qualifications
- Training in cookery, food production management, or a similar field.
- Cooking skills and creativity.
- Experience in a similar role.
- Passion for quality, contemporary gastronomy.
Skills
Experience
Experience in a similar role.
Education
Training in cookery, food production management, or a similar field.
Workplace
The successful candidate will be located in Funchal, Madeira, Portugal.
Benefits
Above-average salary; health insurance; life insurance; complimentary stays at company hotels; ongoing professional development; other attractive company benefits; exclusive internal training and development programme.
Culture
Belmond fosters a workplace culture rooted in exceptional hospitality, craftsmanship, and a deep respect for the heritage of its iconic hotels, trains, river cruises, and safari lodges. As an employer, it encourages employees to create memorable, highly personalized experiences while nurturing a collaborative, multicultural environment where service excellence and storytelling are central to everyday work.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.
Frequently Asked Questions
The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Belmond, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Chef de Partie», «Line Cook», «Kitchen Cook», «Culinary Cook», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.