- Location
- Foz do Iguaçu Paraná Brazil
- Employment
- Full-Time
- Seniority
- Entry-Level
- Compensation
- $2321.40/month
- Department
- Culinary & Food Production
- Posted
- Nov 5, 2026
About Belmond
Belmond is a distinguished name in luxury travel, curating exceptional hotels, trains, river cruises and safaris in some of the world’s most storied destinations. As an employer, Belmond offers the rare opportunity to contribute to experiences defined by heritage, artistry and deeply personal service, while belonging to a global hospitality house within the LVMH family. The company values intuitive excellence, cultural curiosity and respect for place, encouraging colleagues to become ambassadors of timeless travel. With roles spanning operations, gastronomy, wellness, sales and corporate functions, Belmond fosters careers shaped by craftsmanship, international perspective and the pursuit of unforgettable guest moments.
The Bakery Assistant supports bakery and dessert production for Hotel das Cataratas’ breakfast, restaurants, bars, room service, events, and special experiences, while maintaining food-safety and hygiene standards. The role also helps test recipes, manage ingredients, and care for equipment. The source does not state contract terms.
Role & Responsibilities
- Support the production of breads, cakes, puff pastries, desserts, and other bakery items.
- Assist with preparing products for breakfast, lunch, dinner, bars, room service, events, and guest experiences.
- Contribute to dessert production, buffet replenishment, and plate assembly.
- Keep the bakery area, baking pans, ovens, utensils, and equipment clean, organized, and ready for use.
- Sanitize the work area before and after tasks.
- Store received products correctly and monitor food expiration dates.
- Maintain equipment and report maintenance needs to leadership.
- Support the development and testing of new recipes.
- Follow food-handling, hygiene, food-safety, and sustainability practices.
Qualifications
- Completed primary education.
- Previous experience in a bakery, pastry shop, kitchen, or food production is an advantage.
- Basic knowledge of baking and pastry.
- Knowledge of good kitchen practices and hygiene in food handling.
- Organization, care with cleanliness, and attention to detail.
- Ability to learn readily and interest in developing in the field.
Skills
Experience
Previous experience in a bakery, pastry shop, kitchen, or food production is an advantage.
Education
Completed primary education.
Workplace
The successful candidate will be located in Foz do Iguaçu, Paraná, Brazil.
Explore jobs in Brazil.
Compensation
The base compensation for this position is USD 2321.40 per month.
Benefits
Service-charge participation, varying with hotel occupancy; monthly gross total remuneration typically ranges from R$3,200 to R$4,300 depending on the season. Health insurance through Itamed and Dental Uni dental coverage after the probationary period; Ticket pharmacy and fuel agreement after the probationary period; dedicated employee gym; life insurance with family funeral assistance; meals at the 24-hour Bela Vista Restaurant; company-provided transport and transport allowance as needed; uniform with hotel laundry service; R$100 meal allowance; R$250 attendance award; long-service awards at 5, 10, 15, and 20 years; birth basket on the occasion of a child’s birth; birthday day off under internal policy; Belmond Discovery Program with complimentary stays at hotels worldwide and 50% off restaurant consumption; “Guest for a Day” program; employee discounts at the hotel’s restaurants, spa, and boutique; Beat learning platform with varied training, including certified Harvard courses; discounted cinema tickets at Cine Cataratas.
Culture
Belmond fosters a workplace culture rooted in exceptional hospitality, craftsmanship, and a deep respect for the heritage of its iconic hotels, trains, river cruises, and safari lodges. As an employer, it encourages employees to create memorable, highly personalized experiences while nurturing a collaborative, multicultural environment where service excellence and storytelling are central to everyday work.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.
Frequently Asked Questions
The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Belmond, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Bakery Associate», «Bakery Production Assistant», «Pastry Assistant», «Baking Assistant», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.