- Employment
- Full-Time
- Seniority
- Manager
- Compensation
- €37,000–40,000/year
- Department
- Food & Beverage Service
- Posted
- Nov 6, 2026
About Aman
Founded in 1988 with the opening of Amanpuri in Phuket, Aman has established a distinctive presence in luxury hospitality through its collection of intimate resorts, hotels and residences. Rooted in a philosophy of peace, privacy and sensitivity to place, the brand combines thoughtful architecture with highly personalised service. As an employer, Aman offers a professional setting where discretion, cultural awareness and meticulous attention to detail are central to the guest experience. Its international portfolio encompasses careers in hospitality operations, culinary arts, wellness and corporate functions, appealing to professionals who value understated excellence and the craft of creating deeply considered experiences.
The Restaurant Manager coordinates ARVA Restaurant’s day-to-day operations and team at Aman Venice, leading service delivery, guest relations, financial performance and collaboration across Food and Beverage. The role requires a minimum of 2–3 years of similar experience in a luxury hotel or high-end restaurant and offers a gross annual salary of €37,000–€40,000.
Role & Responsibilities
- Lead and motivate the restaurant team to deliver warm, professional and personalized service.
- Ensure dining areas are consistently prepared, clean and arranged according to Aman standards.
- Oversee daily operations and coordinate service flow across the restaurant.
- Uphold fine dining standards and ensure colleagues consistently follow service procedures.
- Demonstrate strong knowledge of wines, spirits and cocktails, supporting the team in guest interactions.
- Manage reservations and collaborate closely with the Food and Beverage Hostess.
- Monitor financial performance, maximize revenue opportunities and manage cost-control measures.
- Conduct daily briefings, maintain clear communication and ensure smooth shift transitions.
- Handle guest inquiries and concerns promptly, professionally and thoughtfully.
- Support colleagues’ training and development to enhance service quality.
- Ensure compliance with hygiene, safety and operational procedures.
- Collaborate with the culinary and wider Food and Beverage teams to deliver seamless service.
- Maintain accurate records, reports and operational documentation.
- Support the recruitment process for the Restaurant Team.
Qualifications
- Ability to guide, support and develop the team.
- Extensive knowledge of wines, spirits and cocktails; an AIS Certificate and a degree in Hospitality Management from a recognized hospitality school are advantageous.
- Fluency in written and spoken Italian and English.
- Knowledge of an additional language such as French, German or Spanish is an advantage.
- Positive, energetic and engaging personality.
- Strong organizational and time-management skills, with the ability to work independently.
- Exceptional attention to detail.
- Cultural sensitivity and refined interpersonal skills.
- Ability to manage multiple tasks in a fast-paced environment.
- Strong collaboration skills and ability to work under pressure with various stakeholders.
- Professional appearance and demeanour.
- Legal right to work in Italy.
Skills
Experience
Minimum 2–3 years of experience in a similar position within a luxury hotel or high-end restaurant.
Education
A degree in Hospitality Management from a recognized hospitality school is an advantage.
Workplace
The successful candidate will be located in Venice, Veneto, Italy.
Compensation
The base compensation for this position ranges from EUR 37,000 to EUR 40,000 per annum.
Benefits
Company uniform, laundry service, meal tickets while on duty, staff accommodation upon request for candidates who are not local, a welfare plan worth 15% in line with the contract package, complimentary nights and discounted Food and Beverage and spa rates at Aman and Janu properties.
Culture
Aman’s workplace culture is shaped by discreet service, meticulous attention to detail and a deep respect for the places and communities surrounding its properties. Its teams bring this philosophy to life through thoughtful collaboration and highly personalised hospitality, creating an environment where cultural sensitivity and quiet professionalism are central.
About Cerulean
Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.