Aman Management Development Program – Food and Beverage

Employment
Full-Time
Seniority
Intern
Posted
Sep 30, 2026

Aman's IGNITE Management Development Program at Amanzoe in Greece – 18-month accelerated training for recent hospitality graduates specializing in Food and Beverage.

Role & Responsibilities

  • Gain broad exposure to Amanzoe operations through an initial immersion across key areas of the property
  • Develop in-depth operational expertise within Food and Beverage, progressively taking on greater responsibilities throughout the program
  • Gain hands-on experience in delivering Aman's personalised service and understanding the standards of ultra-luxury hospitality
  • Follow a personalised Individual Development Plan combining on-the-job training, structured learning, eLearning and self-paced development
  • Participate in learning opportunities through Cornell University and Aman's internal learning resources
  • Work closely with an experienced mentor who will provide guidance and support throughout the development journey
  • Take ownership of projects and initiatives designed to strengthen leadership skills and business acumen
  • Develop an understanding of Food and Beverage operations, guest experience, financial performance and effective team leadership
  • Build the management capabilities required to progress towards an Assistant Manager position upon successful completion of the program

Qualifications

  • Bachelor's degree or equivalent in Hospitality Management or a related field, completed within the last two years or due to be completed before the start of the program
  • At least one year of work or internship experience within hospitality, preferably in a luxury environment
  • Proficiency in written and verbal English; additional languages are an advantage
  • Genuine interest in Food and Beverage operations and a commitment to developing a career in ultra-luxury hospitality
  • Strong emotional intelligence and interpersonal skills, with the ability to work effectively with colleagues and guests from diverse cultural backgrounds
  • An adaptable and open-minded approach to learning and working in a dynamic hospitality environment
  • Curiosity and willingness to learn about different aspects of hotel operations and management
  • A strong operational focus with the motivation to assume increasing levels of responsibility
  • Interest in pursuing long-term development and international career opportunities within Aman Group
  • Legal right to work in Greece

Skills

Hospitality operations Food and Beverage service standards Leadership development Interpersonal communication Emotional intelligence Team collaboration Guest relations Operational management Financial acumen

Experience

At least one year of work or internship experience within hospitality, preferably in a luxury environment, is required.

Education

Bachelor's degree or equivalent in Hospitality Management or a related field, completed within the last two years or due to be completed before the start of the program.

Workplace

This position is based in Kranidi, Peloponnese, Greece, within easy reach of Athens.

Benefits

Discount on Food and Beverage outlets and Aman Retail boutique; provided uniform and colleague bus transport; Employee Wellness Program including complimentary Yoga, Tennis and Gym classes; Amanzoe Elite Program with discounts at various restaurants and local stores; colleague events including Party and Family Day; access to Open Sesame training platform and eCornell learning resources; single accommodation including monthly utility allowance (electricity and water); meal and coffee breaks while on duty; career development opportunities within Aman Group.

About Cerulean

Cerulean is the definitive career portal for the global luxury industry. We match exceptional professionals with exclusive opportunities at the world's most prestigious brands. From haute couture and fine watchmaking to prestige beauty, hospitality, and boutique retail, Cerulean centralises luxury employment to help you find the career for which you were destined.

Frequently Asked Questions

The luxury industry is characterised by a diverse and nuanced nomenclature. Esteemed houses frequently employ proprietary terminology, and even within a single organisation like Aman, titles may vary across global markets to reflect local conventions. To ensure absolute clarity, Cerulean assigns a standardised, industry-coherent canonical title to every listing. However, it is worth noting that this role is functionally synonymous with «Food and Beverage Development Program», «Hospitality Management Trainee», «Food and Beverage Trainee Manager», «Hospitality Operations Graduate Program», and other variations. Our sophisticated search architecture anticipates these variations, ensuring that inquiries using related terms will seamlessly yield the exact roles you desire.

Aman

Aman Management Development Program – Food and Beverage

Kranidi, Greece

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