Kitchen Commis Luxury Jobs
There are 7 kitchen commis luxury positions currently open.
Cheval Blanc
Commis Chef
Cheval Blanc Paris seeks a Commis Chef to join the Hakuba Japanese restaurant brigade. The role is a full‑time permanent position responsible for mise en place, food preparation, plating and adherence to H.A.C.C.P. standards within a luxury hotel kitchen. Ideal candidates hold a vocational culinary diploma and have professional experience in high‑end or starred establishments.
Cheval Blanc Paris (LVMH) is hiring a Commis Chef for Hakuba restaurant in Paris. Full‑time, permanent role for a junior cook with HACCP expertise.
Cheval Blanc
Commis Chef
Cheval Blanc (White 1921 Saint‑Tropez) is recruiting a Commis Chef for the Restaurant Louis Vuitton. The role supports mise en place, production and service under the chef team, requires rigorous hygiene practice and offers housing or allowance, meals and travel support.
Cheval Blanc seeks a Commis Chef for Restaurant Louis Vuitton in Saint‑Tropez, France — fixed‑term full‑time role with accommodation or allowance.
Marchesi 1824
Commis de Partie
Marchesi 1824 is recruiting a Commis de Partie for Ristorante Torre in Milan. The role supports the Chef de Partie in mise en place, station cooking, plating and stock management within a fine-dining environment. The ideal candidate will hold culinary training, HACCP awareness and 1–3 years’ kitchen experience.
Marchesi 1824 in Milan seeks a Commis de Partie for Ristorante Torre — support the kitchen brigade in a historic patisserie-restaurant.
Christian Dior
Commis Chef
Commis Chef for Christian Dior Couture’s flagship hospitality spaces at 30 Avenue Montaigne. The role supports mise en place, assists chefs in food preparation and ensures HACCP-compliant kitchen operations across the Restaurant, Café and Pâtisserie.
Christian Dior Couture (Paris) seeks a Commis Chef at 30 Avenue Montaigne — join LVMH to support Restaurant Monsieur Dior, Café and Pâtisserie operations.
Cheval Blanc
Commis Chef
Cheval Blanc St‑Tropez is hiring a Commis Chef on a fixed‑term contract to assist Chefs de Partie in daily preparations, mise en place and plating for its Michelin‑standard restaurants. The role requires strong technical discipline, HACCP compliance and prior experience in high‑end kitchens.
Cheval Blanc St‑Tropez seeks a Commis Chef in Saint‑Tropez, France — join the brigade supporting Michelin‑level cuisine.
Cheval Blanc
Commis Chef (Italian Restaurant)
Cheval Blanc Paris seeks an entry-level Commis Chef to join the kitchen brigade of the Italian restaurant Langosteria. The role supports the Chef de Partie with mise en place, food preparation, plating and maintaining HACCP hygiene standards. Full-time, permanent position based in Paris.
Cheval Blanc (LVMH) — Paris: Commis Chef (Italian Restaurant). Entry-level, full-time role supporting the kitchen brigade at Langosteria.
Cheval Blanc
Commis Chef
Commis Chef (full-time, fixed-term contract) supporting the Chef de Partie in a luxury hotel kitchen at Cheval Blanc St-Barth. Responsibilities include basic product preparation, receiving goods, mise en place, plating and maintaining HACCP-compliant cleanliness.
Cheval Blanc — Saint Barthélemy: Commis Chef (contract) full-time role supporting Chef de Partie in luxury hotel kitchens.