Dining Room Attendant Luxury Jobs
There are 9 dining room attendant luxury positions currently open.
Saks Global
Restaurant Waitstaff
The Restaurant Waitstaff member delivers exceptional service in a luxury dining environment, greeting guests, presenting menus, and ensuring a seamless culinary experience from start to finish. The role requires professionalism, grace under pressure, and a commitment to personalized hospitality standards that reflect the establishment's premium positioning.
Restaurant Waitstaff position at Newport Beach luxury dining establishment.
Cheval Blanc
Commis de Rang
Cheval Blanc St-Barth, the third property in the Cheval Blanc collection, seeks a Commis de Rang to deliver exceptional guest experiences across its beachfront dining operations. This entry-level position supports the Chef de Rang in creating a welcoming atmosphere at the beach restaurant while maintaining the highest standards of service excellence and hygiene in an ultra-luxury Caribbean setting.
Cheval Blanc St-Barth seeks Commis de Rang for beachfront dining. Entry-level position with housing, meals, uniforms. Saint Barthélemy.
Ruinart
Commis de Salle
A 14-week professional training programme designed to develop future talents in hospitality and gastronomy within the prestigious Champagne Houses of Moët & Chandon, Ruinart, and Mercier. Comprising 450 hours of instruction across 10 weeks at Lycée Hôtelier de Bazeilles and 4 weeks of immersive practice within a Champagne House, this programme transmits the fundamentals of luxury service, oenological expertise, and the professional bearing distinctive to the Grande Maisons. Upon successful completion, participants receive a minimum 8-month temporary employment contract in hospitality departments at the Épernay and Reims estates, working in service, sommellerie, bar operations, or culinary production roles.
Ruinart Commis de Salle training programme in Épernay, France: 14-week hospitality & oenology certification with guaranteed 8-month contract.
Saks Global
Restaurant Server
A luxury Paris dining venue seeks a Restaurant Server to deliver refined, guest‑centric service in a fine‑dining setting. The role prioritizes polished table service, beverage knowledge and seamless coordination with kitchen and beverage teams.
Confidential luxury brand in Paris hiring a Restaurant Server — fine‑dining service role in Île‑de‑France.
Cheval Blanc
Commis Waiter
Cheval Blanc Paris is recruiting a Commis Waiter for Le Tout Paris. The role supports the Chef de Rang, enforces HACCP standards, assists service and maintains the dining room to Cheval Blanc standards. Fluent English and luxury hospitality experience required.
Cheval Blanc Paris (LVMH) seeks a Commis Waiter in Paris for Le Tout Paris restaurant.
Neiman Marcus
Restaurant Assistant Server
Neiman Marcus seeks a part‑time Restaurant Assistant Server in Palo Alto to maintain dining room presentation, support waitstaff and kitchen expedites, and uphold high hygiene and service standards. Hourly pay range $19.61–$24.51; schedule includes evenings, weekends and holidays.
Neiman Marcus in Palo Alto seeks a part-time Restaurant Assistant Server. Hourly pay $19.61–$24.51; join a luxury retail dining team.
Neiman Marcus
Service Concierge
Part-time Service Concierge (restaurant server) at Neiman Marcus Short Hills responsible for luxury table service, beverage recommendations, POS transactions and dining-room presentation. Hourly pay range $24.76–$30.94; schedule includes evenings, weekends and holidays.
Neiman Marcus Service Concierge — Short Hills, NJ. Part-time restaurant server role at $24.76–$30.94/hr. Join a leading luxury retailer focused on exceptional guest service.
Neiman Marcus
Waitstaff — The Rotunda
Neiman Marcus seeks a professional Restaurant Server for The Rotunda in San Francisco to deliver high-standard table service and beverage expertise. This onsite role requires POS proficiency, flexible scheduling (evenings, weekends, holidays), and eligibility for comprehensive benefits and incentive programs.
Neiman Marcus — Waitstaff (The Rotunda) in San Francisco, CA; hourly $22.03–$27.54. Deliver elevated dining service in a luxury retail environment.
Gucci
Commis de Rang
Gucci Osteria in Florence is seeking a Commis de Rang to support fine-dining service: timely food and beverage delivery, mise en place and Sala maintenance. The role requires at least one year in hospitality, fluency in English and Italian, and the ability to perform in a fast-paced luxury setting.
Gucci (Gucci Osteria) in Florence seeks a Commis de Rang — entry-level restaurant service role; fluent English and Italian required.