Commis Chef Luxury Jobs
There are 7 commis chef luxury positions currently open.
Gucci
Commis de Cuisine
A Commis de Cuisine will support Gucci Osteria's Chef de Partie in all kitchen preparations, including vegetable cleaning and cutting, egg preparation, sauce preparation, and product conservation. This role requires meticulous attention to detail, strong organizational skills, and demonstrated experience in hospitality kitchens within a luxury environment.
Commis de Cuisine at Gucci Osteria in Florence, Italy. Support Chef de Partie in luxury hospitality kitchen preparations.
Saks Global
Restaurant Cook
A hands‑on cook role in a luxury restaurant in Paris responsible for preparing menu items to exacting standards, maintaining HACCP compliance, and supporting the kitchen brigade across service periods.
Luxury hospitality group — Paris — Restaurant Cook role: hands‑on hot‑kitchen position in a high‑end restaurant.
Cheval Blanc
Commis Chef
Cheval Blanc (White 1921 Saint‑Tropez) is recruiting a Commis Chef for the Restaurant Louis Vuitton. The role supports mise en place, production and service under the chef team, requires rigorous hygiene practice and offers housing or allowance, meals and travel support.
Cheval Blanc seeks a Commis Chef for Restaurant Louis Vuitton in Saint‑Tropez, France — fixed‑term full‑time role with accommodation or allowance.
Saks Global
Restaurant Cook
Experienced cook needed for a luxury fine-dining kitchen in Paris to run an assigned station, maintain HACCP standards and deliver high-quality, consistent dishes during service. Culinary qualifications and 1–2 years’ professional experience preferred.
Luxury restaurant — Paris: Restaurant Cook role in a fine-dining kitchen, requiring culinary training and HACCP knowledge.
Marchesi 1824
Commis de Partie
Marchesi 1824 is recruiting a Commis de Partie for Ristorante Torre in Milan. The role supports the Chef de Partie in mise en place, station cooking, plating and stock management within a fine-dining environment. The ideal candidate will hold culinary training, HACCP awareness and 1–3 years’ kitchen experience.
Marchesi 1824 in Milan seeks a Commis de Partie for Ristorante Torre — support the kitchen brigade in a historic patisserie-restaurant.
Galeries Lafayette
Cook
A luxury gastronomy employer in Paris seeks a Cook to deliver consistent, high-quality dishes and maintain exacting hygiene and presentation standards. The role requires solid station management, classical technique and close collaboration with the kitchen brigade.
Confidential luxury employer — Paris: Cook (Cuisinier) sought for a prestigious gastronomic house.
Saks Global
Line Cook
A luxury Paris restaurant seeks a Restaurant Cook to execute menu items, manage kitchen stations and uphold rigorous food-safety and presentation standards. The role demands strong technical skills, adaptability during service and a commitment to culinary excellence.
Luxury restaurant in Paris seeks a Restaurant Cook to join its culinary team; fine-dining experience preferred.