Commis Chef Luxury Jobs

There are 8 commis chef luxury positions currently open.

Saks Global

Restaurant Cook

Paris · France

A hands‑on cook role in a luxury restaurant in Paris responsible for preparing menu items to exacting standards, maintaining HACCP compliance, and supporting the kitchen brigade across service periods.

Luxury hospitality group — Paris — Restaurant Cook role: hands‑on hot‑kitchen position in a high‑end restaurant.

May 22nd Junior

Cheval Blanc

Demi Chef de Partie

Porto Cervo · Italy

Cheval Blanc Hotel Pitrizza in Porto Cervo is recruiting a temporary, on‑site Demi Chef de Partie to assist the Chef de Partie, Sous Chef and Executive Chef in running a dedicated station. The role focuses on high‑standard dish execution, mise en place, stock control and strict HACCP compliance in a luxury hotel kitchen.

Cheval Blanc — Porto Cervo seeks a Demi Chef de Partie (temporary, on-site) at Hotel Pitrizza in Porto Cervo, Italy.

May 22nd TemporaryJunior

Cheval Blanc

Commis Chef

Saint-Tropez · France

Cheval Blanc (White 1921 Saint‑Tropez) is recruiting a Commis Chef for the Restaurant Louis Vuitton. The role supports mise en place, production and service under the chef team, requires rigorous hygiene practice and offers housing or allowance, meals and travel support.

Cheval Blanc seeks a Commis Chef for Restaurant Louis Vuitton in Saint‑Tropez, France — fixed‑term full‑time role with accommodation or allowance.

May 21st ContractJunior

Saks Global

Restaurant Cook

Paris · France

Experienced cook needed for a luxury fine-dining kitchen in Paris to run an assigned station, maintain HACCP standards and deliver high-quality, consistent dishes during service. Culinary qualifications and 1–2 years’ professional experience preferred.

Luxury restaurant — Paris: Restaurant Cook role in a fine-dining kitchen, requiring culinary training and HACCP knowledge.

May 19th Junior

Marchesi 1824

Commis de Partie

Milan · Italy

Marchesi 1824 is recruiting a Commis de Partie for Ristorante Torre in Milan. The role supports the Chef de Partie in mise en place, station cooking, plating and stock management within a fine-dining environment. The ideal candidate will hold culinary training, HACCP awareness and 1–3 years’ kitchen experience.

Marchesi 1824 in Milan seeks a Commis de Partie for Ristorante Torre — support the kitchen brigade in a historic patisserie-restaurant.

May 15th Junior

Galeries Lafayette

Cook

Paris · France

A luxury gastronomy employer in Paris seeks a Cook to deliver consistent, high-quality dishes and maintain exacting hygiene and presentation standards. The role requires solid station management, classical technique and close collaboration with the kitchen brigade.

Confidential luxury employer — Paris: Cook (Cuisinier) sought for a prestigious gastronomic house.

May 15th Junior

Saks Global

Line Cook

Paris · France

A luxury Paris restaurant seeks a Restaurant Cook to execute menu items, manage kitchen stations and uphold rigorous food-safety and presentation standards. The role demands strong technical skills, adaptability during service and a commitment to culinary excellence.

Luxury restaurant in Paris seeks a Restaurant Cook to join its culinary team; fine-dining experience preferred.

May 13th Mid-Level

Christian Dior

Commis Chef

Paris · France

Commis Chef for Christian Dior Couture’s flagship hospitality spaces at 30 Avenue Montaigne. The role supports mise en place, assists chefs in food preparation and ensures HACCP-compliant kitchen operations across the Restaurant, Café and Pâtisserie.

Christian Dior Couture (Paris) seeks a Commis Chef at 30 Avenue Montaigne — join LVMH to support Restaurant Monsieur Dior, Café and Pâtisserie operations.

May 8th Full-TimeJunior