Luxury Hospitality & Experiential Travel Luxury Jobs – Page 5
There are 129 luxury hospitality & experiential travel luxury positions currently open.
Saks Global
Restaurant Cook
A luxury hospitality brand seeks a Restaurant Cook for a Paris-based fine-dining kitchen. The role focuses on precise station execution, mise en place, and adherence to haute cuisine standards within a brigade environment.
Restaurant Cook at a luxury hospitality brand in Paris — experienced cook wanted for fine-dining kitchen role.
Bvlgari
HR Manager — Hospitality
Bulgari Japan is hiring an HR Manager for Bulgari Tokyo Ginza Bar & Dolci to lead HR operations, payroll and compliance, recruit and develop staff, and coordinate reporting with the hotel group. The role requires strong knowledge of Japanese labor law and bilingual communication in English and Japanese.
Bulgari Japan seeks an HR Manager in Tokyo (Ginza) to manage HR, payroll, recruitment and compliance for Bulgari Tokyo Ginza Bar & Dolci.
Neiman Marcus
Restaurant Assistant Server
Neiman Marcus seeks a part‑time Restaurant Assistant Server in Palo Alto to maintain dining room presentation, support waitstaff and kitchen expedites, and uphold high hygiene and service standards. Hourly pay range $19.61–$24.51; schedule includes evenings, weekends and holidays.
Neiman Marcus in Palo Alto seeks a part-time Restaurant Assistant Server. Hourly pay $19.61–$24.51; join a luxury retail dining team.
Cheval Blanc
Front Desk Intern
Cheval Blanc St‑Tropez is recruiting a Front Desk Intern to support front‑office operations and guest relations. The role combines guest welcome, reservation management, administrative duties and coordination with hotel departments; accommodation and meals are provided.
Cheval Blanc St‑Tropez seeks a Front Desk Intern in Saint‑Tropez, France — front-office internship delivering exceptional guest service.
Cheval Blanc
Front Desk Receptionist
Cheval Blanc St-Tropez is recruiting a Front Desk Receptionist on a fixed‑term contract to manage arrivals, departures and guest relations. Candidates must hold a Bac+4/5 in hotel management, possess at least 3 years’ luxury front desk experience and be fluent in French and English; Opera Cloud and 7Rooms experience appreciated. Benefits include accommodation or allowance, meals, uniform and travel support.
Cheval Blanc St-Tropez seeks a Front Desk Receptionist in Saint-Tropez, France. Contract role for a mid‑level hospitality professional.
Cheval Blanc
Assistant Front Office Manager
Cheval Blanc Hotel Pitrizza seeks an Assistant Front Office Manager in Porto Cervo to support the Front Office Manager, supervise reception staff, uphold LQA standards, manage the PMS and ensure an exceptional guest experience. The role requires strong leadership, fluency in Italian and English and luxury-hotel experience.
Cheval Blanc — Assistant Front Office Manager in Porto Cervo, Italy. On-site role overseeing reception, guest service and Front Office operations.
LVMH
IT Systems & Applications Architecture Apprentice
Apprenticeship within LVMH's IT Architecture team in Paris to support SI mapping, consolidation, cross‑functional analysis and deployment of an Enterprise Architecture Management solution with generative AI features. Suitable for engineering students (Bac+4/Bac+5) with interest in enterprise architecture and hybrid cloud environments.
LVMH — IT Systems & Applications Architecture Apprentice (apprenticeship) in Paris 8th, starting Sept 2026.
Cheval Blanc
Butler Coordinator
The Butler Coordinator will deliver personalised, discreet service to Cheval Blanc Paris guests by coordinating butler operations with housekeeping, room service and concierge teams. The role requires minimum 3 years' luxury hospitality experience, fluency in French and English and familiarity with Opera Cloud.
Cheval Blanc Paris seeks a Butler Coordinator in Paris — full‑time position delivering bespoke guest service and coordinating butler, housekeeping and concierge teams.
Cheval Blanc
Chef de Rang
Cheval Blanc St‑Tropez is recruiting a full-time Chef de Rang on a fixed-term contract to coordinate fine-dining service, enforce HACCP standards and support the Maître d’Hôtel in delivering an exceptional guest experience. The role requires vocational hospitality training and experience in luxury or starred establishments.
Cheval Blanc St‑Tropez seeks a Chef de Rang in Saint-Tropez, France — full-time, fixed-term role in Michelin-level gastronomy.
Cheval Blanc
Maitre d'Hôtel
Cheval Blanc St‑Tropez is recruiting a Maitre d'Hôtel on a fixed‑term contract to supervise front‑of‑house service across the hotel's dining outlets. The role combines team leadership, mastery of fine‑dining service, POS billing and the promotion of restaurant events to ensure exceptional, personalised guest experiences.
Cheval Blanc St‑Tropez seeks a Maitre d'Hôtel in Saint‑Tropez, France. Contract role leading restaurant service, guest experience and a front‑of‑house team.
Cheval Blanc
Concierge
Cheval Blanc St-Barth is recruiting a Concierge on a fixed-term contract to report to the Chef Concierge. The role supervises assistant concierges and interns, curates bespoke experiences, coordinates with hotel outlets and partners, and requires a hospitality diploma, Opera and Pack Office proficiency, and fluency in French and English.
Cheval Blanc St-Barth seeks a Concierge in Saint Barthélemy — contract role delivering bespoke guest experiences and supervising concierge staff.
Cheval Blanc
Night Auditor
Cheval Blanc St-Barth seeks a Night Auditor to manage overnight front-office operations, complete nightly financial audits and ensure a seamless, discreet guest experience. The role requires proficiency with Opéra and Microsoft Office and fluency in French and English; additional languages are an asset.
Cheval Blanc St-Barth is recruiting a Night Auditor in Saint Barthélemy. Contract role for a night front-office professional fluent in French and English.