Luxury Hospitality & Experiential Travel Luxury Jobs – Page 23
There are 288 luxury hospitality & experiential travel luxury positions currently open.
Prada
Team Manager
The Team Manager will supervise frontline operations at Bellagio, ensuring seamless guest service, managing shift teams, driving KPIs and resolving escalations. The role requires hands-on leadership in a luxury resort environment and close collaboration with cross-departmental managers.
Bellagio, Las Vegas — Team Manager role overseeing guest-facing operations and team leadership at an iconic luxury resort.
Prada
Stock Associate
Support boutique retail operations at the Bellagio by managing incoming shipments, organising the stockroom, performing cycle counts, and replenishing the sales floor. The role requires physical stamina, attention to detail and a service-oriented approach in a luxury hospitality environment.
Bellagio — Las Vegas: Stock Associate role supporting boutique retail operations at the Bellagio resort. Entry-level position in Las Vegas, NV.
Cheval Blanc
Sommelier Intern
Cheval Blanc Paris offers an internship for a Sommelier at Langosteria, focusing on guest wine service, food–wine pairings and cellar administration. The role requires prior service experience in high-end hospitality and fluent English.
Cheval Blanc Paris seeks a Sommelier Intern for Langosteria restaurant in Paris — internship in wine service, cellar management and guest pairings.
Neiman Marcus
Restaurant Lead
The Restaurant Lead oversees day-to-day restaurant operations at a luxury retail destination, supporting the Restaurant Manager in schedule creation, staff management, and service excellence. This role ensures adherence to high standards of service, food quality, and customer experience whilst managing inventory, coordinating special events, and maintaining operational efficiency across dining room and kitchen coordination.
Neiman Marcus Restaurant Lead in Saint Louis: oversee food and beverage operations in a luxury retail environment. Full-time, $21.53–$26.91/hr.
Neiman Marcus
Restaurant Server
Neiman Marcus seeks a Restaurant Server to deliver exceptional fine dining service to luxury retail clientele in a warm, accommodating, and professional manner. The incumbent will manage an assigned seating section, demonstrate comprehensive knowledge of food and beverage offerings including wine, beer, and spirits, and execute all service procedures in accordance with established guidelines and POS systems. This role requires proficiency in table settings, order management, and guest interaction while maintaining the highest standards of hygiene and presentation.
Neiman Marcus Restaurant Server in Las Vegas, NV: Fine dining hospitality role with $19.16–$23.95/hour and comprehensive benefits.
Cheval Blanc
Junior Sous-Chef
Cheval Blanc Paris seeks a Junior Sous-Chef for Langosteria to support menu development, ensure culinary quality and presentation, lead kitchen staff and enforce HACCP and inventory controls within a luxury hotel-restaurant environment.
Cheval Blanc (LVMH) in Paris is hiring a Junior Sous-Chef for Langosteria — lead kitchen execution, menu creation and HACCP compliance in a luxury hotel restaurant.
Cheval Blanc
Commis Waiter
Cheval Blanc Paris is recruiting a Commis Waiter for Le Tout Paris. The role supports the Chef de Rang, enforces HACCP standards, assists service and maintains the dining room to Cheval Blanc standards. Fluent English and luxury hospitality experience required.
Cheval Blanc Paris (LVMH) seeks a Commis Waiter in Paris for Le Tout Paris restaurant.
Cheval Blanc
Head of Reception
Lead the reception team at Cheval Blanc St‑Tropez, overseeing guest relations, daily front‑office operations, complaint resolution via Knowcross, staff development and administrative processes using Opera Cloud and 7Rooms.
Cheval Blanc St‑Tropez seeks Head of Reception in Saint‑Tropez, France — full‑time front office leadership role at the luxury hotel.
Galeries Lafayette
Multi‑skilled Restaurant Employee
A multi‑skilled role within a luxury restaurant or hotel dining outlet in Paris. The employee will perform front‑of‑house duties, assist kitchen mise en place, uphold hygiene standards and contribute to high‑end guest experiences.
Confidential luxury hospitality employer (France) — Paris: Multi‑skilled Restaurant Employee. Join an upscale F&B team delivering refined guest service.
Galeries Lafayette
Dishwasher / Kitchen Porter (Sunday)
Part-time Sunday dishwasher/kitchen porter role in Paris for a luxury restaurant or hotel. The position requires operation of an industrial dishwasher, maintaining kitchen hygiene to HACCP standards, and supporting the kitchen team during service.
Luxury hospitality employer — Paris: Dishwasher / Kitchen Porter (Sunday) role. Part-time position for a fine-dining or hotel kitchen.
Galeries Lafayette
Part‑Time Weekend Cook
Part‑time weekend cook role based in Paris for a luxury hospitality operator. The position focuses on executing weekend service, preparing mise en place, maintaining hygiene and collaborating within a professional kitchen brigade.
Confidential luxury employer in Paris seeks a Part‑Time Weekend Cook for weekend service in a high‑end hotel/restaurant.
Neiman Marcus
Bartender
Neiman Marcus seeks a professional Bartender to deliver exceptional beverage service in its in-house restaurant. This role demands thorough expertise in spirits, wine, and beer, combined with refined service skills and outstanding customer engagement to uphold the brand's luxury hospitality standards.
Neiman Marcus Bartender in Coral Gables—luxury hospitality role offering $19.16–$23.95/hr, part-time employment with comprehensive benefits.